Carrot cake rolls
Packaged product Süßigkeiten und Desserts
Carrot cake rolls contains 435 kcal per 100 g. A Serving, 1 ROLL, 62 g (62 g) provides about 270 kcal.
Roughly 58 % of its calories come from carbohydrates, with 40 % from fat and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 435 kcal | |
| Total fat L | 19,4 g | 25 % |
| Saturated fat L | 9,7 g | 48 % |
| Trans fat L | 0 g | |
| Cholesterol L | 16 mg | 5 % |
| Sodium L | 194 mg | 8 % |
| Total carbohydrates L | 62,9 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 43,6 g | |
| Added sugars L | 43,5 g | 87 % |
| Protein L | 1,6 g | 3 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 16 mg | 1 % |
| Eisen L | 1,1 mg | 6 % |
| Kalium L | 48 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 58 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gin the lowest quarter of Süßigkeiten und Desserts (median 4,4 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,4 g)
- Sugars43,6 gin the top quarter of Süßigkeiten und Desserts (median 31,6 g)
- Fat19,4 gabove the median for Süßigkeiten und Desserts (median 18 g)
- Saturated fat9,7 gin the top quarter of Süßigkeiten und Desserts (median 6,7 g)
- Sodium194 mgbelow the median for Süßigkeiten und Desserts (median 257 mg)
- Protein per 100 kcal0,37 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 4,8 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 3,2 g |
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 435 kcal | 435 kcal |
| Protein | 1,6 g | 1,6 g |
| Carbohydrates | 62,9 g | 62,9 g |
| Fat | 19,4 g | 19,4 g |
| Fiber | 0 g | 0 g |
| Sugars | 43,6 g | 43,6 g |
| Sodium | 185 mg | 194 mg |
Product details
- Barcode
- 0024300045165
- Label serving
- 1 ROLL (62 g)
- Category
- Kuchen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Corn syrup, sugar, water, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), palm and soybean oils with tbhq and citric acid to protect flavor, dextrose, palm and palm kernel oil. contains 2% or less of each of the following: soybean oil, eggs, molasses, corn starch, leavening (baking soda, sodium aluminum phosphate), cinnamon, salt, natural and artificial flavors, whey (milk), sorbitan monostearate, sorbic acid (to preserve freshness), mono-and diglycerides, ginger, nutmeg, soy lecithin, polysorbate 60, polysorbate 80, caramel color, titanium dioxide, yellow 5, red 40, soy flour, egg whites.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Daily chef, tea cakes, red velvet Daily Chef | 435 | 3,5 g | 52,9 g | 23,5 g |
| Conchas mini 0% azucares codan | 435 | 5 g | 51 g | 28 g |
| Frangipane mix Aveve | 435 | 8,4 g | 70,7 g | 12,5 g |
| Štrudla Vincinni | 435 | 4,9 g | 57,9 g | 20,1 g |
| Etoiles Marbrees Delhaize | 435 | 5,9 g | 57 g | 20 g |
| Herren Feiner Rührkuchen REWE Beste Wahl | 435 | 5,4 g | 51 g | 23 g |
| Mona de mantequilla BonÀrea | 435 | 8,3 g | 40,8 g | 26 g |
| Freefrom Lemon Slices Tesco | 435 | 3 g | 65,1 g | 17,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carrot cake rolls?
100 g of Carrot cake rolls has 435 kcal. Serving, 1 ROLL, 62 g (62 g): about 270 kcal.
How much protein is in Carrot cake rolls?
Carrot cake rolls contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in Serving, 1 ROLL, 62 g (62 g). About 1 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 4,4 g).
How many carbs are in Carrot cake rolls?
Carrot cake rolls has 62,9 g of total carbohydrates per 100 g, including 0 g of fiber and 43,6 g of sugars.
How much fat is in Carrot cake rolls?
Carrot cake rolls contains 19,4 g of fat per 100 g, of which 9,7 g is saturated (48 % of the Daily Value).
How much sodium is in Carrot cake rolls?
100 g contains 194 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1942988. License: CC0 1.0 (U.S. public domain). Source record dated 1. August 2019. Imported 6. November 2026.
- Open Food Facts, record 0024300045165. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.