Atlantic Salmon

Packaged product Fisch und Meeresfrüchte Aldi

Atlantic Salmon contains 74 kcal per 100 g. A Serving, 4 portion, 340.194 g (340 g) provides about 250 kcal.

Roughly 64 % of its calories come from fat, with 36 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.

100 g provides 12 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Atlantic Salmon by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
74kcal per 100 g
6,8 gprotein
0 gcarbohydrates
5,3 gfat
250kcal in Serving, 4 portion, 340.194 g (340 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 73,5 kcal
Total fat L 5,3 g 7 %
Saturated fat L 0,88 g 4 %
Trans fat L 0 g
Cholesterol L 19,1 mg 6 %
Sodium L 14,7 mg 0,6 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 6,8 g 14 %
Vitamin D L 2,3 µg12 %
Calcium L 8,8 mg0,7 %
Eisen L 0,029 mg0,2 %
Kalium L 118 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36 %Fat: 64 %74kcal / 100 g
  • Protein 36 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D12 %Kalium3 %Calcium0,7 %Eisen0,2 %

Nutritional insights

  • Protein6,8 gin the lowest quarter of Fisch und Meeresfrüchte (median 17,6 g)
  • Sugars0 gin the lowest quarter of Fisch und Meeresfrüchte (median 0,2 g)
  • Fat5,3 gbelow the median for Fisch und Meeresfrüchte (median 7,2 g)
  • Saturated fat0,88 gbelow the median for Fisch und Meeresfrüchte (median 1,5 g)
  • Sodium14,7 mgin the lowest quarter of Fisch und Meeresfrüchte (median 368 mg)
  • Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
0251518806503
Label serving
4 portion (340.194 g)
Category
Fisch und Meeresfrüchte

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Atlantic Salmon?

100 g of Atlantic Salmon has 74 kcal. Serving, 4 portion, 340.194 g (340 g): about 250 kcal.

How much protein is in Atlantic Salmon?

Atlantic Salmon contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 23 g in Serving, 4 portion, 340.194 g (340 g). About 36 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is in the lowest quarter (median 17,6 g).

How many carbs are in Atlantic Salmon?

Atlantic Salmon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Atlantic Salmon?

Atlantic Salmon contains 5,3 g of fat per 100 g, of which 0,88 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Atlantic Salmon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Atlantic Salmon?

100 g contains 14,7 mg of sodium, 0,6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. Januar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0251518806503. License: ODbL 1.0 (Open Food Facts). Source record dated 15. Januar 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.