All natural peanut butter

Packaged product Milch und Eier

All natural peanut butter contains 594 kcal per 100 g. A Serving, 2 Tbsp, 32 g (32 g) provides about 190 kcal.

Roughly 71 % of its calories come from fat, with 16 % from protein and 14 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (600 kcal per 100 g).

100 g provides 78 % of the Daily Value for Niacin (B3), 40 % of the Daily Value for Vitamin E and 24 % of the Daily Value for Folat (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

All natural peanut butter, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
594kcal per 100 g
25 gprotein
21,9 gcarbohydrates
50 gfat
190kcal in Serving, 2 Tbsp, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 594 kcal
Total fat L 50 g 64 %
Saturated fat L 7,8 g 39 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 391 mg 17 %
Total carbohydrates L 21,9 g 8 %
Dietary fiber L 9,4 g 34 %
Total sugars L 6,3 g
Protein L 25 g 50 %
Vitamin E L 6 mg40 %
Niacin (B3) L 12,5 mg78 %
Folat (B9) L 97 µg24 %
Calcium L 56 mg4 %
Eisen L 3,1 mg17 %
Kalium L 628 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 14 %Fat: 71 %594kcal / 100 g
  • Protein 16 %
  • Carbohydrates 14 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)78 %Vitamin E40 %Folat (B9)24 %Eisen17 %Kalium13 %Calcium4 %

Nutritional insights

  • Fiber9,4 gin the top quarter of Milch und Eier (median 6,7 g)
  • Sugars6,3 gbelow the median for Milch und Eier (median 6,3 g)
  • Fat50 gabove the median for Milch und Eier (median 49,2 g)
  • Saturated fat7,8 gbelow the median for Milch und Eier (median 8 g)
  • Sodium391 mgin the top quarter of Milch und Eier (median 233 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 594 kcal594 kcal
Protein 25 g25 g
Carbohydrates 21,9 g21,9 g
Fat 50 g50 g
Fiber 9,4 g9,4 g
Sugars 6,3 g6,3 g
Sodium 391 mg391 mg

Product details

Barcode
0071018106909
Label serving
2 Tbsp (32 g)
Category
Erdnussbutter
Nutri-Score
C as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dry roasted peanuts, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ErdnussSalz

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Beurre de cacahuaètes Leader Price 594 24,7 g 12,2 g 47,3 g
Smooth Unsalted Peanut Butter Teddie 594 25 g 21,9 g 50 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All natural peanut butter?

100 g of All natural peanut butter has 594 kcal. Serving, 2 Tbsp, 32 g (32 g): about 190 kcal.

Is All natural peanut butter high in protein?

All natural peanut butter contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 8 g in Serving, 2 Tbsp, 32 g (32 g). About 16 % of its calories come from protein.

How many carbs are in All natural peanut butter?

All natural peanut butter has 21,9 g of total carbohydrates per 100 g, including 9,4 g of fiber and 6,3 g of sugars.

How much fat is in All natural peanut butter?

All natural peanut butter contains 50 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).

What vitamins and minerals does All natural peanut butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (78 % DV), Vitamin E (40 % DV), Folat (B9) (24 % DV), Eisen (17 % DV) and Kalium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in All natural peanut butter?

100 g contains 391 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6. Oktober 2024. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2430706. License: CC0 1.0 (U.S. public domain). Source record dated 25. September 2019. Imported 6. November 2026.
  • Open Food Facts, record 0071018106909. License: ODbL 1.0 (Open Food Facts). Source record dated 6. Oktober 2024. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.