Yougurt

Packaged product Mælk og æg Activia

Yougurt contains 48 kcal per 100 g. A serving, 1 serving, 115 g (115 g) provides about 55 kcal.

Roughly 59 % of its calories come from carbohydrates, with 39 % from protein and 2 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 89 kcal per 100 g across 195 products.

100 g provides 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yougurt by Activia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
4,6 gprotein
7 gcarbohydrates
0,087 gfat
55kcal in serving, 1 serving, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47,8 kcal
Total fat L 0,087 g 0,1 %
Saturated fat L 0,087 g 0,4 %
Cholesterol L 8,7 mg 3 %
Sodium L 0 mg 0 %
Total carbohydrates L 7 g 3 %
Dietary fiber L 0,61 g 2 %
Total sugars L 6,6 g
Added sugars L 0 g 0 %
Protein L 4,6 g 9 %
Vitamin D L 0,7 µg3 %
Calcium L 130 mg10 %
Jern L 0,087 mg0,5 %
Kalium L 174 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39 %Carbohydrates: 59 %Fat: 2 %48kcal / 100 g
  • Protein 39 %
  • Carbohydrates 59 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Kalium4 %Vitamin D3 %Jern0,5 %

Nutritional insights

  • Protein4,6 gin the top quarter of mælk og æg (median 3,8 g)
  • Fiber0,61 gabove the median for mælk og æg (median 0,22 g)
  • Sugars6,6 gin the lowest quarter of mælk og æg (median 11,4 g)
  • Fat0,087 gin the lowest quarter of mælk og æg (median 2,8 g)
  • Saturated fat0,087 gin the lowest quarter of mælk og æg (median 1,9 g)
  • Sodium0 mgin the lowest quarter of mælk og æg (median 52,1 mg)
  • Protein per 100 kcal9,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Activia
Barcode
5060360506388
Quantity
2x4x115g
Label serving
1 serving (115 g)
Category
Frugtbifidus yoghurt
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Fat free yogurt (Milk), Strawberry (12%), Oligofructose (fibre), Flavourings, Modified maize starch, Stabilisers (Pectin, Carrageenan), Black carrot concentrate, Adidity regulators (Sodium atrate, Lactic acid), Sweeteners (Acesulfame K, Sucralose), Vitamin D.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Activia0% trozos kiwi Danone 48 4,9 g 6,5 g 0,2 g
Bífidus desnatado con frutos rojos Danone 48 4,8 g 6,2 g 0,1 g
Bífidus desnatado cremoso m.g. sabor frutos silvestres DANONE S.A. 47 5,2 g 6,2 g 0,1 g
Bifidus Cremoso con Melocotón 0% Dia 47 4,7 g 6,7 g 0 g
Bífidus 0% con Kiwi MERCADONA 47 3,8 g 7,7 g 0,1 g
Activia con trozos de piña Danone 47 4,4 g 6,9 g 0,083 g
Activia Peach Yogurt Danone 49 4,7 g 7,2 g 0,1 g
Bifidus con kiwi Dia 49 4,7 g 7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yougurt?

100 g of Yougurt has 48 kcal. Serving, 1 serving, 115 g (115 g): about 55 kcal.

How much protein is in Yougurt?

Yougurt contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 5,3 g in serving, 1 serving, 115 g (115 g). About 39 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,8 g).

How many carbs are in Yougurt?

Yougurt has 7 g of total carbohydrates per 100 g, including 0,61 g of fiber and 6,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yougurt?

Yougurt contains 0,087 g of fat per 100 g, of which 0,087 g is saturated (0,4 % of the Daily Value).

What vitamins and minerals does Yougurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yougurt?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060360506388. License: ODbL 1.0 (Open Food Facts). Source record dated 27. februar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.