Yogurt poppers
Packaged product Mælk og æg
Yogurt poppers contains 107 kcal per 100 g. A serving, 5.3 onz, 150 g (150 g) provides about 161 kcal.
Roughly 73 % of its calories come from carbohydrates, with 16 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 85 kcal per 100 g across 8.584 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,13 g | 0,7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 7 mg | 2 % |
| Sodium L | 83 mg | 4 % |
| Total carbohydrates L | 20,7 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 16,7 g | |
| Added sugars L | 8,4 g | 17 % |
| Protein L | 3,3 g | 7 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,8 mg | 0,9 % |
| Calcium L | 100 mg | 8 % |
| Jern L | 0,48 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 73 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gbelow the median for mælk og æg (median 3,8 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,03 g)
- Sugars16,7 gin the top quarter of mælk og æg (median 10 g)
- Fat2 gbelow the median for mælk og æg (median 2,7 g)
- Saturated fat0,13 gin the lowest quarter of mælk og æg (median 1,6 g)
- Sodium83 mgin the top quarter of mælk og æg (median 44 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 107 kcal | 107 kcal |
| Protein | 3,3 g | 3,3 g |
| Carbohydrates | 20,7 g | 20,7 g |
| Fat | 2 g | 2 g |
| Fiber | 0 g | 0 g |
| Sugars | 16,7 g | 16,7 g |
| Sodium | 83 mg | 83 mg |
Product details
- Barcode
- 0890360000457
- Label serving
- 5.3 ONZ (150 g)
- Category
- Pigget annona / guanabana
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yogurt (pasteurized cultured nonfat milk, nonfat milk, solids, cream, sugar, modified food starch, natural & artificial vanilla flavor, gellan gum, potassium sorbate,) fruity cereal (rice, sugar, hydrogenated sunflower oil, salt, natural and artificial flavor, red 40, yellow 6, turmeric, blue 1, yellow 5, blue 2, bha [to protect flavor].)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt cremosi caffè Conad | 107 | 3,2 g | 16 g | 3,4 g |
| Yaourt végétal Lidl | 107 | 0,6 g | 14,2 g | 5,3 g |
| Danone, danonino, dairy snack, strawberry Danone | 107 | 4,8 g | 14,3 g | 3,6 g |
| Cream Top Peach Yogurt Brown Cow | 107 | 2,7 g | 16,7 g | 3,3 g |
| Super Spoon ACTIVE PLUS | 107 | 5,4 g | 15,7 g | 2,5 g |
| Yogurt cremoso arancia e zenzero Müller | 107 | 3,1 g | 15,1 g | 3,3 g |
| Bircher-müesli Denner | 107 | 3,6 g | 15 g | 3,4 g |
| Yogourt au lait de la Gruyère Migros | 107 | 3,8 g | 16 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yogurt poppers?
100 g of Yogurt poppers has 107 kcal. Serving, 5.3 onz, 150 g (150 g): about 161 kcal.
How much protein is in Yogurt poppers?
Yogurt poppers contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 5 g in serving, 5.3 onz, 150 g (150 g). About 12 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,8 g).
How many carbs are in Yogurt poppers?
Yogurt poppers has 20,7 g of total carbohydrates per 100 g, including 0 g of fiber and 16,7 g of sugars.
How much fat is in Yogurt poppers?
Yogurt poppers contains 2 g of fat per 100 g, of which 0,13 g is saturated (0,7 % of the Daily Value).
How much sodium is in Yogurt poppers?
100 g contains 83 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2187911. License: CC0 1.0 (U.S. public domain). Source record dated 13. oktober 2021. Imported 6. november 2026.
- Open Food Facts, record 0890360000457. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.