Yellowfin Tuna

Packaged product Fisk og skaldyr Genova

Yellowfin Tuna contains 107 kcal per 100 g. A serving, 1 can, 113 g (113 g) provides about 121 kcal.

Roughly 85 % of its calories come from protein, with 15 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Yellowfin Tuna by Genova, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
23,2 gprotein
0 gcarbohydrates
1,8 gfat
121kcal in serving, 1 can, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 321 mg 14 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 23,2 g 46 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0,64 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 85 %Fat: 15 %107kcal / 100 g
  • Protein 85 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern4 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein23,2 gin the top quarter of fisk og skaldyr (median 17,1 g)
  • Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,3 g)
  • Fat1,8 gin the lowest quarter of fisk og skaldyr (median 7,3 g)
  • Saturated fat0 gin the lowest quarter of fisk og skaldyr (median 1,5 g)
  • Sodium321 mgbelow the median for fisk og skaldyr (median 375 mg)
  • Protein per 100 kcal21,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 169 kcal107 kcal
Protein 24,8 g23,2 g
Carbohydrates 0 g0 g
Fat 0,89 g1,8 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 319 mg321 mg

Product details

Brand
Genova
Barcode
0048000132956
Label serving
1 can (113 g)
Category
Fisk og skaldyr

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Wild Caught Ahi Tuna Marketside 107 24,1 g 0 g 0,45 g
Boneless Pork Fish Tenderloin Prairie Fresh 107 20,5 g 0 g 2,2 g
Tuna Walmart 107 24,1 g 0 g 0,45 g
Imitation Crab Leg Style Weis 107 5,4 g 21,4 g 0 g
Tuna Mornay Lean Cuisine 107 6,1 g 13,1 g 2,8 g
Smoked Sockeye Salmon Slices Foppen 107 21,4 g 0 g 2,7 g
Boneless Wild Pink Salmon Fillets The Fishmonger 107 21,7 g 0 g 2,2 g
Wild Caught Ahi Tuna Marketside 107 24,1 g 0 g 0,45 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yellowfin Tuna?

100 g of Yellowfin Tuna has 107 kcal. Serving, 1 can, 113 g (113 g): about 121 kcal.

Is Yellowfin Tuna high in protein?

Yellowfin Tuna contains 23,2 g of protein per 100 g (46 % of the 50 g Daily Value), or 26,2 g in serving, 1 can, 113 g (113 g). About 85 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 17,1 g).

How many carbs are in Yellowfin Tuna?

Yellowfin Tuna has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Yellowfin Tuna?

Yellowfin Tuna contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Yellowfin Tuna?

100 g contains 321 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 31. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2615844. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0048000132956. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.