White Bread

Packaged product Brød og bagværk Kneadin' Bread

White Bread contains 244 kcal per 100 g. A serving, 1 slice, 45 g (45 g) provides about 110 kcal.

Roughly 72 % of its calories come from carbohydrates, with 17 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (255 kcal per 100 g).

100 g provides 13 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

244kcal per 100 g
6,7 gprotein
42,2 gcarbohydrates
4,4 gfat
110kcal in serving, 1 slice, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 244 kcal
Total fat L 4,4 g 6 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 311 mg 14 %
Total carbohydrates L 42,2 g 15 %
Dietary fiber L 2,2 g 8 %
Total sugars L 4,4 g
Added sugars L 2,2 g 4 %
Protein L 6,7 g 13 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 72 %Fat: 17 %244kcal / 100 g
  • Protein 11 %
  • Carbohydrates 72 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein6,7 gin the lowest quarter of brød og bagværk (median 8,5 g)
  • Fiber2,2 gbelow the median for brød og bagværk (median 2,6 g)
  • Sugars4,4 gabove the median for brød og bagværk (median 3,6 g)
  • Fat4,4 gin the top quarter of brød og bagværk (median 3 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,4 g)
  • Sodium311 mgin the lowest quarter of brød og bagværk (median 455 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 244 kcal244 kcal
Protein 6,7 g6,7 g
Carbohydrates 42,2 g42,2 g
Fat 4,4 g4,4 g
Fiber 2,2 g2,2 g
Sugars 4,4 g4,4 g
Sodium 311 mg311 mg

Product details

Brand
Kneadin' Bread
Barcode
0721762513958
Label serving
1 SLICE (45 g)
Category
Hvide brød
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached white flour, sugar, organic sunflower oil, sea salt, yeast.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSolsikkeolieSaltGær

Similar products

FoodCaloriesProteinCarbsFat
Mini Baguette Billa Backshop 244 8,8 g 49 g 0,8 g
Soft White Bread Kingsmill 244 8,3 g 46,7 g 2,1 g
Sweet bread New Tasty Bakery 244 7,5 g 46,3 g 2,7 g
Pan blanco Bimbo 244 7,1 g 48,6 g 2,4 g
American sandwich INTEGRALE texas 244 7,7 g 40 g 4,1 g
White Enriched Bread Safeway Inc. 244 9,8 g 43,9 g 3,7 g
Soft-Twist White Enriched Bread Bunny 244 8,9 g 46,7 g 3,3 g
Holsum, Sof-Twist White Enriched Bread Lewis Bakeries Inc. 244 8,9 g 46,7 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Bread?

100 g of White Bread has 244 kcal. Serving, 1 slice, 45 g (45 g): about 110 kcal.

How much protein is in White Bread?

White Bread contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 3 g in serving, 1 slice, 45 g (45 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,5 g).

How many carbs are in White Bread?

White Bread has 42,2 g of total carbohydrates per 100 g, including 2,2 g of fiber and 4,4 g of sugars.

How much fat is in White Bread?

White Bread contains 4,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does White Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Bread?

100 g contains 311 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071641. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0721762513958. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.