Wheat Bran

Packaged product Nødder og frø Bob's Red Mill

Wheat Bran contains 333 kcal per 100 g. A serving, 0.25 cup, 15 g (15 g) provides about 50 kcal.

Roughly 83 % of its calories come from carbohydrates, with 17 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in nødder og frø on FoodFactly, where the median is 442 kcal per 100 g across 727 products.

100 g provides 74 % of the Daily Value for jern and 26 % of the Daily Value for kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Wheat Bran by Bob's Red Mill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
13,3 gprotein
66,7 gcarbohydrates
0 gfat
50kcal in serving, 0.25 cup, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 66,7 g 24 %
Dietary fiber L 40 g 143 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 13,3 g 27 %
Vitamin D L 0 µg0 %
Calcium L 87 mg7 %
Jern L 13,3 mg74 %
Kalium L 1.200 mg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 83 %333kcal / 100 g
  • Protein 17 %
  • Carbohydrates 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern74 %Kalium26 %Calcium7 %Vitamin D0 %

Nutritional insights

  • Protein13,3 gin the lowest quarter of nødder og frø (median 16,7 g)
  • Fiber40 gin the top quarter of nødder og frø (median 10 g)
  • Sugars0 gin the lowest quarter of nødder og frø (median 1,4 g)
  • Fat0 gin the lowest quarter of nødder og frø (median 28,6 g)
  • Saturated fat0 gin the lowest quarter of nødder og frø (median 0,9 g)
  • Sodium0 mgin the lowest quarter of nødder og frø (median 4,6 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 13,3 g13,3 g
Carbohydrates 66,7 g66,7 g
Fat 0 g0 g
Fiber 40 g40 g
Sugars n/a0 g
Sodium n/a0 mg

Product details

Brand
Bob's Red Mill
Barcode
0039978113214
Quantity
16 oz
Label serving
0.25 cup (15 g)
Category
Frø
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat bran.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Wolff's, kasha Wolff's 333 8,9 g 84,4 g 2,2 g
Kamut grains Yupik 333 15,6 g 71,1 g 2,2 g
Organic buckwheat Earthly Choice 333 13,3 g 64,4 g 3,3 g
Peru Food, Chia Seed Peru Food Imports Inc. 333 20,7 g 0,67 g 32,7 g
Wheat bran Bob's Red Mill 333 13,3 g 66,7 g 3,3 g
Organic hard white wheat berries Bob's Red Mill 333 12,5 g 70,8 g 1 g
Wolff's, whole buckwheat groats Wolff's 333 11,1 g 71,1 g 2,2 g
100% pure roasted whole grain buckwheat Wolff's 333 8,9 g 84,4 g 2,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wheat Bran?

100 g of Wheat Bran has 333 kcal. Serving, 0.25 cup, 15 g (15 g): about 50 kcal.

Is Wheat Bran high in protein?

Wheat Bran contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 2 g in serving, 0.25 cup, 15 g (15 g). About 17 % of its calories come from protein. Compared with other nødder og frø, that is in the lowest quarter (median 16,7 g).

How many carbs are in Wheat Bran?

Wheat Bran has 66,7 g of total carbohydrates per 100 g, including 40 g of fiber and 0 g of sugars.

How much fat is in Wheat Bran?

Wheat Bran contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Wheat Bran contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (74 % DV) and kalium (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wheat Bran?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. august 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2601105. License: CC0 1.0 (U.S. public domain). Source record dated 13. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0039978113214. License: ODbL 1.0 (Open Food Facts). Source record dated 4. august 2025. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.