Weis, strip danish, raspberry
Packaged product Sweets og Desserter Weis
Weis, strip danish, raspberry contains 333 kcal per 100 g. A serving, 0.125 cake, 51 g (51 g) provides about 170 kcal.
Roughly 55 % of its calories come from carbohydrates, with 38 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.
100 g provides 20 % of the Daily Value for Vitamin A and 12 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 13,7 g | 18 % |
| Saturated fat L | 5,9 g | 29 % |
| Trans fat L | 0 g | |
| Cholesterol L | 29 mg | 10 % |
| Sodium L | 392 mg | 17 % |
| Total carbohydrates L | 45,1 g | 16 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 19,6 g | |
| Protein L | 5,9 g | 12 % |
| Vitamin A L | 176 µg | 20 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 2,1 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 55 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gin the top quarter of sweets og desserter (median 4,4 g)
- Fiber2 gabove the median for sweets og desserter (median 1,4 g)
- Sugars19,6 gin the lowest quarter of sweets og desserter (median 31,6 g)
- Fat13,7 gin the lowest quarter of sweets og desserter (median 18 g)
- Saturated fat5,9 gbelow the median for sweets og desserter (median 6,7 g)
- Sodium392 mgin the top quarter of sweets og desserter (median 257 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 588 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 333 kcal |
| Protein | 5,9 g | 5,9 g |
| Carbohydrates | 45,1 g | 45,1 g |
| Fat | 13,7 g | 13,7 g |
| Fiber | 2 g | 2 g |
| Sugars | 19,6 g | 19,6 g |
| Sodium | 392 mg | 392 mg |
Product details
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamne mononitrate, riboflavin and folic acid), margarine [palm oil, soybean oil, water, salt, vegetable monoglycerides, soy lecithin, sodium benzoate and citric acid (preservatives), artificial flavor, beta carotene (color), vitamin a palmitate added], raspberry filling [high fructose corn syrup, water, red raspberries, food starch-modified, corn syrup, propylene glycol, salt, sodium benzoate & potassium sorbate (as preservatives), citric acid, locust bean gum, xanthan gum, natural and artificial flavor, sugar], water, sugar, cornstarch, whole eggs, high fructose corn syrup, [water and monoglycerides with propionic acid and phosphoric acid (added as preservatives). contains less than 2% of each of the following: corn syrup, yeast, salt, palm oil with soya lecithin, microcrystalline cellulose, tapioca dextrin, sodium stearoyl lactylate, soybean oil, artificial flavor, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], casein (milk), cinnamon, non-fat milk and whey solids, agar, food starch-modified, dextrose, egg whites, artificial color, ascorbic acid, calcium propionate and potassium sorbate (preservatives).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Sundae Cupcakes Arnie's | 333 | 2,6 g | 39,7 g | 18 g |
| Blueberry snack pies, blueberry Big Y | 333 | 3,5 g | 45,6 g | 15,8 g |
| Pudding Cake Bgc | 333 | 3,5 g | 47,4 g | 17,5 g |
| Glazed Cinnamon Rolls Two-Bite | 333 | 4,4 g | 53,3 g | 10 g |
| Schokokuchen Feddeck Dauerwaren | 333 | 4 g | 44 g | 23 g |
| Tastykake, jelly krimpets sponge cakes Tastykake | 333 | 3,5 g | 64,9 g | 6,1 g |
| Bon Sole, Bon Appetit, 8-Powdered Donuts Bon Appetit Danish Co. | 333 | 5,3 g | 54,4 g | 12,3 g |
| Gâteau énergétique Nutrisens | 333 | 9,9 g | 72,3 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Weis, strip danish, raspberry?
100 g of Weis, strip danish, raspberry has 333 kcal. Serving, 0.125 cake, 51 g (51 g): about 170 kcal.
How much protein is in Weis, strip danish, raspberry?
Weis, strip danish, raspberry contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 3 g in serving, 0.125 cake, 51 g (51 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,4 g).
How many carbs are in Weis, strip danish, raspberry?
Weis, strip danish, raspberry has 45,1 g of total carbohydrates per 100 g, including 2 g of fiber and 19,6 g of sugars.
How much fat is in Weis, strip danish, raspberry?
Weis, strip danish, raspberry contains 13,7 g of fat per 100 g, of which 5,9 g is saturated (29 % of the Daily Value).
What vitamins and minerals does Weis, strip danish, raspberry contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (20 % DV) and jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Weis, strip danish, raspberry?
100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1884790. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
- Open Food Facts, record 0041497102976. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.