Vanilla Cupcakes, Vanilla

Packaged product Sweets og Desserter ALL BUT GLUTEN

Vanilla Cupcakes, Vanilla contains 453 kcal per 100 g. A serving, 1 cupcake, 75 g (75 g) provides about 340 kcal.

Roughly 49 % of its calories come from carbohydrates, with 48 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 388 kcal per 100 g across 3.062 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

453kcal per 100 g
2,7 gprotein
54,7 gcarbohydrates
24 gfat
340kcal in serving, 1 cupcake, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 453 kcal
Total fat L 24 g 31 %
Saturated fat L 8 g 40 %
Trans fat L 0 g
Cholesterol L 60 mg 20 %
Sodium L 293 mg 13 %
Total carbohydrates L 54,7 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 40 g
Protein L 2,7 g 5 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0,48 mg3 %
Kalium L 27 mg0,6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 49 %Fat: 48 %453kcal / 100 g
  • Protein 2 %
  • Carbohydrates 49 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern3 %Kalium0,6 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein2,7 gin the lowest quarter of sweets og desserter (median 3,8 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 1,2 g)
  • Sugars40 gin the top quarter of sweets og desserter (median 31,2 g)
  • Fat24 gin the top quarter of sweets og desserter (median 18 g)
  • Saturated fat8 gabove the median for sweets og desserter (median 7 g)
  • Sodium293 mgabove the median for sweets og desserter (median 284 mg)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 453 kcal453 kcal
Protein 2,7 g2,7 g
Carbohydrates 54,7 g54,7 g
Fat 24 g24 g
Fiber 0 g0 g
Sugars 40 g40 g
Sodium 293 mg293 mg

Product details

Brand
ALL BUT GLUTEN
Barcode
0426364110678
Label serving
1 cupcake
Category
cakes- cupcakes- snack- cakes

Ingredients

INGREDIENTS: CANE SUGAR, GLUTENFREE FLOUR BLEND (RICE FLOUR, CORN STARCH, MODIFIED CORN STARCH, AMARANTH FLOUR, BROWN RICE FLOUR, QUINOA FLOUR, POTATO STARCH, TAPIOCA STARCH), EGGS, VEGETABLE OIL SHORTENING (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), SOYBEAN AND/OR CANOLA OIL, EGG WHITES, WATER, NATURAL FLAVOR, SALT, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), CELLULOSE GUM, SOY LECITHIN, XANTHAN GUM, SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), SODIUM ALGINATE, AMYLASE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerÆgRapsfrøolieSaltRisPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Cupcakes, Vanilla?

100 g of Vanilla Cupcakes, Vanilla has 453 kcal. Serving, 1 cupcake, 75 g (75 g): about 340 kcal.

How much protein is in Vanilla Cupcakes, Vanilla?

Vanilla Cupcakes, Vanilla contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 1 cupcake, 75 g (75 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,8 g).

How many carbs are in Vanilla Cupcakes, Vanilla?

Vanilla Cupcakes, Vanilla has 54,7 g of total carbohydrates per 100 g, including 0 g of fiber and 40 g of sugars.

How much fat is in Vanilla Cupcakes, Vanilla?

Vanilla Cupcakes, Vanilla contains 24 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Vanilla Cupcakes, Vanilla?

100 g contains 293 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. maj 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0426364110678. License: ODbL 1.0 (Open Food Facts). Source record dated 3. maj 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 1049767. License: CC0 1.0 (U.S. public domain). Source record dated 18. maj 2020. Imported 6. november 2026.

Last updated: . Source description: "VANILLA CUPCAKES, VANILLA". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.