Two-Bite, Cupcakes, Vanilla

Packaged product Sweets og Desserter Giant Eagle

Two-Bite, Cupcakes, Vanilla contains 423 kcal per 100 g. A serving, 3 cakes, 75 g (75 g) provides about 317 kcal.

Roughly 54 % of its calories come from carbohydrates, with 45 % from fat and 1 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

423kcal per 100 g
1,4 gprotein
56,3 gcarbohydrates
21,1 gfat
317kcal in serving, 3 cakes, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 423 kcal
Total fat L 21,1 g 27 %
Saturated fat L 6,3 g 32 %
Trans fat L 0 g
Cholesterol L 28 mg 9 %
Sodium L 296 mg 13 %
Total carbohydrates L 56,3 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 42,2 g
Added sugars L 40,8 g 82 %
Protein L 1,4 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0,51 mg3 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 54 %Fat: 45 %423kcal / 100 g
  • Protein 1 %
  • Carbohydrates 54 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern3 %Vitamin A0 %Vitamin C0 %Calcium0 %Kalium0 %

Nutritional insights

  • Protein1,4 gin the lowest quarter of sweets og desserter (median 4,4 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 1,4 g)
  • Sugars42,2 gin the top quarter of sweets og desserter (median 31,6 g)
  • Fat21,1 gabove the median for sweets og desserter (median 18 g)
  • Saturated fat6,3 gbelow the median for sweets og desserter (median 6,7 g)
  • Sodium296 mgabove the median for sweets og desserter (median 257 mg)
  • Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L11 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 427 kcal423 kcal
Protein 2,7 g1,4 g
Carbohydrates 56 g56,3 g
Fat 21,3 g21,1 g
Fiber 0 g0 g
Sugars 46,7 g42,2 g
Sodium 240 mg296 mg

Product details

Brand
Giant Eagle
Barcode
0030034092313
Label serving
3 CAKES (75 g)
Category
Kager
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cake: sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, egg, soybean and canola oil, modified cornstarch, whey powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, salt, diacetyl tartaric acid esters of mono - and diglycerides, artificial flavor. icing: icing sugar (sugar, cornstarch), shortening (canola, palm, modified palm and palm kernel oils), glucose, water, skim milk powder, butter (cream, salt), artificial flavor, salt, polysorbate 60. sprinkles: sugar, modified cornstarch, palm kernel oil, cornstarch, gum arabic, soybean lecithin, color (yellow 6, yellow 5, blue 1, red 3), artificial flavor, polysorbate 60.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelÆgRapsfrøolieSaltSmørSukker

Similar products

FoodCaloriesProteinCarbsFat
Yellow Mini Cupcakes The Bakery 423 2,8 g 62 g 19,7 g
Fairy Cakes Asda 423 4,2 g 53 g 21 g
Madeleine & Brownie Favorite Day Bakery 423 3,9 g 50 g 23,1 g
Marmolado con cacao Proceli 423 4,1 g 55 g 21 g
Cupcakes Two-Bite 423 2,8 g 56,3 g 21,1 g
Two-bite, vanilla cupcakes Two-Bite 423 2,8 g 54,9 g 21,1 g
Pink Lemonade Cupcakes Two-Bite 423 2,8 g 53,5 g 21,1 g
Chocolate Cupcakes Two-Bite 423 2,8 g 54,9 g 21,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Two-Bite, Cupcakes, Vanilla?

100 g of Two-Bite, Cupcakes, Vanilla has 423 kcal. Serving, 3 cakes, 75 g (75 g): about 317 kcal.

How much protein is in Two-Bite, Cupcakes, Vanilla?

Two-Bite, Cupcakes, Vanilla contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,1 g in serving, 3 cakes, 75 g (75 g). About 1 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,4 g).

How many carbs are in Two-Bite, Cupcakes, Vanilla?

Two-Bite, Cupcakes, Vanilla has 56,3 g of total carbohydrates per 100 g, including 0 g of fiber and 42,2 g of sugars.

How much fat is in Two-Bite, Cupcakes, Vanilla?

Two-Bite, Cupcakes, Vanilla contains 21,1 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).

How much sodium is in Two-Bite, Cupcakes, Vanilla?

100 g contains 296 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15. august 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2186665. License: CC0 1.0 (U.S. public domain). Source record dated 11. oktober 2021. Imported 6. november 2026.
  • Open Food Facts, record 0030034092313. License: ODbL 1.0 (Open Food Facts). Source record dated 15. august 2021. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.