ลูกชิ้นปลากลม
Packaged product Fisk og skaldyr Tops
ลูกชิ้นปลากลม contains 60 kcal per 100 g. A serving, 50 g (50 g) provides about 30 kcal.
Roughly 88 % of its calories come from protein, with 13 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 60 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 30 mg | 10 % |
| Sodium L | 860 mg | 37 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2 g | |
| Protein L | 14 g | 28 % |
| Vitamin A L | 0 µg | 0 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0 mg | 0 % |
| Calcium L | 40 mg | 3 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 88 %
- Carbohydrates 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gbelow the median for fisk og skaldyr (median 17,6 g)
- Sugars2 gin the top quarter of fisk og skaldyr (median 0,2 g)
- Fat0 gin the lowest quarter of fisk og skaldyr (median 7,2 g)
- Saturated fat0 gin the lowest quarter of fisk og skaldyr (median 1,5 g)
- Sodium860 mgin the top quarter of fisk og skaldyr (median 368 mg)
- Protein per 100 kcal23,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tops
- Barcode
- 8853474063949
- Quantity
- 100 g
- Label serving
- 50 g
- Category
- fish-products
- Packaging
- en:pack
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
เนื้อปลา 94.69 % เกลือ 4.73 % สารทำให้คงตัว (INS 450iii) INS500(i), INS 407), วัตถุปรุงแต่งรสอาหาร (มอโนโซเดียมแอล-กลูทาเมท)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ลูกชิ้นปลากรายแท้ - 200 g โกเนี้ยว | 64 | 16,4 g | 1,8 g | 0 g |
| เส้นปลาลูกชิ้นน้ำใส Ezygo | 39 | 3 g | 3,9 g | 1,4 g |
| เต้าหู้ปลา Favory | 146 | 7,7 g | 16,9 g | 5,4 g |
| Korean Style Fish Cake with Vegetable Happy Munchy | 180 | 10 g | 18 g | 8 g |
| Crispy Battered Haddock Starfish | 200 | 10 g | 21 g | 11 g |
| Pate Rustico Tonno e Olive Rio Mare | 209 | 11 g | 2 g | 17 g |
| Happy Fish Salmon Changing Seas | 217 | 18,9 g | 1,9 g | 16 g |
| ออมุก ปลาแผ่นเกาหลี - 100 g Happy munchy | 240 | 12 g | 18 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ลูกชิ้นปลากลม?
100 g of ลูกชิ้นปลากลม has 60 kcal. Serving, 50 g (50 g): about 30 kcal.
Is ลูกชิ้นปลากลม high in protein?
ลูกชิ้นปลากลม contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 7 g in serving, 50 g (50 g). About 88 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 17,6 g).
How many carbs are in ลูกชิ้นปลากลม?
ลูกชิ้นปลากลม has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ลูกชิ้นปลากลม?
ลูกชิ้นปลากลม contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in ลูกชิ้นปลากลม?
100 g contains 860 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. september 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8853474063949. License: ODbL 1.0 (Open Food Facts). Source record dated 5. september 2022. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.