Sundried Tomatoes
Packaged product Grønsager Visconti
Sundried Tomatoes contains 253 kcal per 100 g. A serving, 30 g, 9 tbsp (30 g) provides about 76 kcal.
Roughly 52 % of its calories come from fat, with 39 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 13,9 g | 18 % |
| Saturated fat L | 2,1 g | 11 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 884 mg | 38 % |
| Total carbohydrates L | 23,5 g | 9 % |
| Dietary fiber L | 5,7 g | 20 % |
| Total sugars L | 23,5 g | |
| Protein L | 5,1 g | 10 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 2 mg | 2 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0,6 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 39 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,1 gabove the median for grønsager (median 2,5 g)
- Fiber5,7 gin the top quarter of grønsager (median 2 g)
- Sugars23,5 gin the top quarter of grønsager (median 2,1 g)
- Fat13,9 gabove the median for grønsager (median 5,4 g)
- Saturated fat2,1 gabove the median for grønsager (median 1,1 g)
- Sodium884 mgin the top quarter of grønsager (median 338 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Dried tomatoes 50%, sunflower oil, spices, water, wine vinegar, salt, acidity corrector:citric acid, antioxidant: ascorbic acid, flavor enhancers: monosodium glutamate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatSolsikkeolieEddikeSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sundried Tomatoes?
100 g of Sundried Tomatoes has 253 kcal. Serving, 30 g, 9 tbsp (30 g): about 76 kcal.
How much protein is in Sundried Tomatoes?
Sundried Tomatoes contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,5 g in serving, 30 g, 9 tbsp (30 g). About 9 % of its calories come from protein. Compared with other grønsager, that is above the median (median 2,5 g).
How many carbs are in Sundried Tomatoes?
Sundried Tomatoes has 23,5 g of total carbohydrates per 100 g, including 5,7 g of fiber and 23,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sundried Tomatoes?
Sundried Tomatoes contains 13,9 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Sundried Tomatoes?
100 g contains 884 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0813120020151. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2017. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.