Stuffing
Packaged product Andre fødevarer Olivia's
Stuffing contains 393 kcal per 100 g. A serving, 0.5 cup, 28 g (28 g) provides about 110 kcal.
Roughly 62 % of its calories come from carbohydrates, with 35 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for andre fødevarer on FoodFactly (393 kcal per 100 g).
100 g provides 21 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 14,3 g | 18 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 714 mg | 31 % |
| Total carbohydrates L | 57,1 g | 21 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 3,6 g | |
| Protein L | 3,6 g | 7 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 4,3 mg | 5 % |
| Calcium L | 71 mg | 5 % |
| Jern L | 3,9 mg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 62 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gin the lowest quarter of andre fødevarer (median 10,7 g)
- Sugars3,6 gin the lowest quarter of andre fødevarer (median 7,1 g)
- Fat14,3 gin the top quarter of andre fødevarer (median 3,6 g)
- Sodium714 mgbelow the median for andre fødevarer (median 1.380 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 393 kcal | 393 kcal |
| Protein | 3,6 g | 3,6 g |
| Carbohydrates | 57,1 g | 57,1 g |
| Fat | 14,3 g | 14,3 g |
| Fiber | 3,6 g | 3,6 g |
| Sugars | 3,6 g | 3,6 g |
| Sodium | 714 mg | 714 mg |
Product details
Ingredients
Gluten free bread (millet, sorghum, brown rice and white rice flours, egg white, arrowroot, potato and tapioca starches, cider vinegar, certified non-gmo canola oil, water, sea salt, honey, yeast, xanthan gum) certified non-gmo canola oil, granulated onion and garlic, rosemary, sage, thyme, celery seed, sea salt, pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LøgHvidløgSaltRisÆgKartoffelEddikeHonningGær
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cranberry Stuffing Mix, Cranberry STOVE TOP | 393 | 10,7 g | 75 g | 3,6 g |
| Stuffing Mix For Pork, Pork MEIJER | 393 | 14,3 g | 75 g | 3,6 g |
| Stove Top Everyday Stuffing Mix For Turkey KRAFT | 393 | 14,3 g | 75 g | 3,6 g |
| Stove Top Everyday Stuffing Mix KRAFT | 393 | 14,3 g | 75 g | 3,6 g |
| Jalapeno Cornbread Stuffing Mix, Jalapeno Cornbread KROGER | 393 | 10,7 g | 75 g | 3,6 g |
| Chicken With Real Chicken Broth Stuffing Mix, Chicken STOVE TOP | 393 | 14,3 g | 75 g | 3,6 g |
| Cook Top Seasoned Vegetable Stuffing Mix ALEIAS | 393 | 7,1 g | 75 g | 7,1 g |
| Cook Top Seasoned Poultry Stuffing Mix ALEIAS | 393 | 10,7 g | 75 g | 7,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stuffing?
100 g of Stuffing has 393 kcal. Serving, 0.5 cup, 28 g (28 g): about 110 kcal.
How much protein is in Stuffing?
Stuffing contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 28 g (28 g). About 4 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 10,7 g).
How many carbs are in Stuffing?
Stuffing has 57,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.
How much fat is in Stuffing?
Stuffing contains 14,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Stuffing contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Stuffing?
100 g contains 714 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2666899. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
- Open Food Facts, record 0780982999003. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.