Sriracha Brioche Bun
Packaged product Brød og bagværk Harris Teeter
Sriracha Brioche Bun contains 340 kcal per 100 g. A serving, 1 bun, 50 g (50 g) provides about 170 kcal.
Roughly 74 % of its calories come from carbohydrates, with 19 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
100 g provides 11 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 7 g | 9 % |
| Saturated fat L | 2 g | 10 % |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 12 g | |
| Added sugars L | 12 g | 24 % |
| Protein L | 6 g | 12 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 20 mg | 2 % |
| Jern L | 2 mg | 11 % |
| Kalium L | 80 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 74 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for brød og bagværk (median 8 g)
- Fiber2 gbelow the median for brød og bagværk (median 2,4 g)
- Sugars12 gin the top quarter of brød og bagværk (median 3,9 g)
- Fat7 gbelow the median for brød og bagværk (median 7,1 g)
- Saturated fat2 gabove the median for brød og bagværk (median 1,6 g)
- Sodium640 mgin the top quarter of brød og bagværk (median 410 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harris Teeter
- Barcode
- 0072036957696
- Label serving
- 1 bun (50 g)
- Category
- Brød og bagværk
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT FLOUR, WATER, SUGAR, CANOLA OIL, WHEAT GLUTEN, SRIRACHA SEASONING (SALT, SUGAR, GARLIC POWDER, SPICES, ONION POWDER, SUNFLOWER OIL, NATURAL FLAVORS), YEAST, EGGS, NATURAL FLAVOR, SALT, MONO - AND DIGLYCERIDES, BUTTERFAT, ENRICHED WHEAT FLOUR, MILK PROTEINS, BETA CAROTENE (COLOR), ENZYMES, MALTED BARLEY FLOUR, ASCORBIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerRapsfrøolieGærÆgSaltHvidløgLøgSolsikkeolie
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|---|---|---|---|---|
| New Zealand Cheese Roll St Honore bakery (HKG) | 340 | 11,1 g | 47,6 g | 12,6 g |
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| marbled cinnamon breakfast bread Aldi | 340 | 7,6 g | 60,4 g | 8,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sriracha Brioche Bun?
100 g of Sriracha Brioche Bun has 340 kcal. Serving, 1 bun, 50 g (50 g): about 170 kcal.
How much protein is in Sriracha Brioche Bun?
Sriracha Brioche Bun contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 3 g in serving, 1 bun, 50 g (50 g). About 7 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).
How many carbs are in Sriracha Brioche Bun?
Sriracha Brioche Bun has 62 g of total carbohydrates per 100 g, including 2 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sriracha Brioche Bun?
Sriracha Brioche Bun contains 7 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Sriracha Brioche Bun contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sriracha Brioche Bun?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. august 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072036957696. License: ODbL 1.0 (Open Food Facts). Source record dated 8. august 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.