Spring Pasta Salad, Spring

Packaged product Grønsager HY-VEE

Spring Pasta Salad, Spring contains 264 kcal per 100 g. A typical serving of 2/3 cup (125 g) provides about 330 kcal.

Roughly 63 % of its calories come from fat, with 34 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 204 kcal per 100 g across 356 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

264kcal per 100 g
2,4 gprotein
22,4 gcarbohydrates
18,4 gfat
330kcal in 2/3 cup (125 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 18,4 g 24 %
Saturated fat L 2,8 g 14 %
Trans fat L 0 g
Cholesterol L 16 mg 5 %
Sodium L 256 mg 11 %
Total carbohydrates L 22,4 g 8 %
Dietary fiber L 0,8 g 3 %
Total sugars L 11,2 g
Added sugars L 9,6 g 19 %
Protein L 2,4 g 5 %
Vitamin D L 0 µg0 %
Calcium L 13 mg1 %
Jern L 0,8 mg4 %
Kalium L 120 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 34 %Fat: 63 %264kcal / 100 g
  • Protein 4 %
  • Carbohydrates 34 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern4 %Kalium3 %Calcium1 %Vitamin D0 %

Nutritional insights

  • Protein2,4 gin the lowest quarter of grønsager (median 5,2 g)
  • Fiber0,8 gbelow the median for grønsager (median 1,1 g)
  • Sugars11,2 gin the top quarter of grønsager (median 3,6 g)
  • Fat18,4 gabove the median for grønsager (median 13,4 g)
  • Saturated fat2,8 gabove the median for grønsager (median 2,2 g)
  • Sodium256 mgin the lowest quarter of grønsager (median 381 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HY-VEE
Barcode
0075450451320
Label serving
2/3 cup
Category
Deli Salads

Ingredients

WATER, MAYONNAISE (SOYBEAN OIL, EGG YOLK, WATER, VINEGAR, SUGAR, SALT, ONION POWDER, GARLIC POWDER, LEMON JUICE CONCENTRATE AND CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR]), PASTA (SEMOLINA [WHEAT], NIACIN, IRON [FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CELERY, ONIONS, CARROT, CUCUMBER, GREEN BELL PEPPER, DISTILLED WHITE VINEGAR, SALT, WHITE PEPPER, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Uncured Ham Salad, Uncured Ham HEINEN'S 264 13,2 g 6,6 g 20,8 g
Spring Pasta Salad HY-VEE 264 2,4 g 22,4 g 18,4 g
Uncured Ham Salad, Uncured Ham HEINEN'S 264 13,2 g 6,6 g 20,8 g
Seafood Pasta Salad, Seafood Pasta DON'S PREPARED FOODS 264 5 g 16,4 g 20,7 g
Cranberry Turkey Salad, Cranberry Turkey PUBLIX 265 13,2 g 14,5 g 18,1 g
Tuna Salad, Tuna WAWA 266 10,9 g 7 g 21,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spring Pasta Salad, Spring?

100 g of Spring Pasta Salad, Spring has 264 kcal. 2/3 cup (125 g): about 330 kcal.

How much protein is in Spring Pasta Salad, Spring?

Spring Pasta Salad, Spring contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in 2/3 cup (125 g). About 4 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 5,2 g).

How many carbs are in Spring Pasta Salad, Spring?

Spring Pasta Salad, Spring has 22,4 g of total carbohydrates per 100 g, including 0,8 g of fiber and 11,2 g of sugars.

How much fat is in Spring Pasta Salad, Spring?

Spring Pasta Salad, Spring contains 18,4 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Spring Pasta Salad, Spring?

100 g contains 256 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15. maj 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2591195. License: CC0 1.0 (U.S. public domain). Source record dated 15. maj 2023. Imported 6. november 2026.

Last updated: . Source description: "SPRING PASTA SALAD, SPRING". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.