Split Top White Butter Flavored Enriched Bread, Split Top White Butter
Packaged product Brød og bagværk FRESH HARVEST
Split Top White Butter Flavored Enriched Bread, Split Top White Butter contains 258 kcal per 100 g. A typical serving of 1 slice (31 g) provides about 80 kcal.
Roughly 80 % of its calories come from carbohydrates, with 11 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (269 kcal per 100 g).
100 g provides 16 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 645 mg | 28 % |
| Total carbohydrates L | 54,8 g | 20 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 6,5 g | |
| Added sugars L | 6,5 g | 13 % |
| Protein L | 6,5 g | 13 % |
| Calcium L | 129 mg | 10 % |
| Jern L | 2,9 mg | 16 % |
| Kalium L | 65 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 80 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,5 gin the lowest quarter of brød og bagværk (median 8,8 g)
- Fiber3,2 gabove the median for brød og bagværk (median 2,3 g)
- Sugars6,5 gabove the median for brød og bagværk (median 4,8 g)
- Fat3,2 gbelow the median for brød og bagværk (median 3,5 g)
- Sodium645 mgin the top quarter of brød og bagværk (median 471 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- FRESH HARVEST
- Barcode
- 0045284964068
- Label serving
- 1 slice
- Category
- breads-buns
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SOYBEAN OIL, YEAST, SALT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID), CALCIUM PROPIONATE PRESERVATIVE, DEXTROSE, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, WHEAT FLOUR, MONOCALCIUM, PHOSPHATE, CORN STARCH, MALTODEXTRIN, ENZYMES, SUNFLOWER OIL, SILICON DIOXIDE, TRICALCIUM PHOSPHATE, CALCIUM IODATE, HIGH OLEIC CANOLA OIL, AMMONIUM SULFATE, TURMERIC, COLOR, BETA-CAROTENE COLOR, MIXED TOCOPHEROLS PRESERVATIVE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wheat Cinnamon Raisin Breakfast Bread, Cinnamon; Raisin VERMONT BREAD COMPANY | 258 | 9,7 g | 51,6 g | 1,6 g |
| Pechter's, Real Jewish Rye Bread With Caraway Seeds PECHTER'S | 258 | 6,5 g | 51,6 g | 1,6 g |
| Split Top White Bread SIGNATURE SELECT | 258 | 6,5 g | 51,6 g | 3,2 g |
| Split Top Wheat Bread SIGNATURE SELECT | 258 | 9,7 g | 48,4 g | 3,2 g |
| Spatz's, Sliced White Bread SPATZ'S | 258 | 11,3 g | 51,6 g | 2,4 g |
| Hearty Whole Grain Bread RALEY'S | 258 | 12,9 g | 48,4 g | 3,2 g |
| Brioche CALANDRA'S | 258 | 7,7 g | 46,2 g | 6,2 g |
| Enriched Steak Rolls TUZZI BAKING CO. | 258 | 9,1 g | 47 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Split Top White Butter Flavored Enriched Bread, Split Top White Butter?
100 g of Split Top White Butter Flavored Enriched Bread, Split Top White Butter has 258 kcal. 1 slice (31 g): about 80 kcal.
How much protein is in Split Top White Butter Flavored Enriched Bread, Split Top White Butter?
Split Top White Butter Flavored Enriched Bread, Split Top White Butter contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in 1 slice (31 g). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,8 g).
How many carbs are in Split Top White Butter Flavored Enriched Bread, Split Top White Butter?
Split Top White Butter Flavored Enriched Bread, Split Top White Butter has 54,8 g of total carbohydrates per 100 g, including 3,2 g of fiber and 6,5 g of sugars.
How much fat is in Split Top White Butter Flavored Enriched Bread, Split Top White Butter?
Split Top White Butter Flavored Enriched Bread, Split Top White Butter contains 3,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Split Top White Butter Flavored Enriched Bread, Split Top White Butter contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Split Top White Butter Flavored Enriched Bread, Split Top White Butter?
100 g contains 645 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 11. oktober 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2276470. License: CC0 1.0 (U.S. public domain). Source record dated 11. oktober 2021. Imported 6. november 2026.
Last updated: . Source description: "SPLIT TOP WHITE BUTTER FLAVORED ENRICHED BREAD, SPLIT TOP WHITE BUTTER". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.