Brioche
Packaged product Brød og bagværk CALANDRA'S
Brioche contains 258 kcal per 100 g. A typical serving of 65 GRM (65 g) provides about 168 kcal.
Roughly 68 % of its calories come from carbohydrates, with 20 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (269 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 6,2 g | 8 % |
| Saturated fat L | 3,1 g | 15 % |
| Trans fat L | 0 g | |
| Cholesterol L | 38 mg | 13 % |
| Sodium L | 277 mg | 12 % |
| Total carbohydrates L | 46,2 g | 17 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 9,2 g | |
| Added sugars L | 7,7 g | 15 % |
| Protein L | 7,7 g | 15 % |
| Calcium L | 46 mg | 4 % |
| Jern L | 0,55 mg | 3 % |
| Kalium L | 83 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 68 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,7 gbelow the median for brød og bagværk (median 8,9 g)
- Fiber3,1 gabove the median for brød og bagværk (median 2,3 g)
- Sugars9,2 gin the top quarter of brød og bagværk (median 4,7 g)
- Fat6,2 gin the top quarter of brød og bagværk (median 3,5 g)
- Saturated fat3,1 gin the top quarter of brød og bagværk (median 0 g)
- Sodium277 mgin the lowest quarter of brød og bagværk (median 472 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Product details
- Brand
- CALANDRA'S
- Barcode
- 0092474181569
- Label serving
- 65 GRM
- Category
- breads-buns
Ingredients
WHEAT FLOUR, SUGAR, CONCENTRATED BUTTER, FRESH WHOLE EGGS*, CREME FRAICHE (CULTURED PASTEURIZED MILK), INVERT SUGAR SYRUP, YEAST, WHEAT GLUTEN, SALT, NATURAL FLAVORS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wheat Cinnamon Raisin Breakfast Bread, Cinnamon; Raisin VERMONT BREAD COMPANY | 258 | 9,7 g | 51,6 g | 1,6 g |
| Pechter's, Real Jewish Rye Bread With Caraway Seeds PECHTER'S | 258 | 6,5 g | 51,6 g | 1,6 g |
| Split Top White Bread SIGNATURE SELECT | 258 | 6,5 g | 51,6 g | 3,2 g |
| Split Top Wheat Bread SIGNATURE SELECT | 258 | 9,7 g | 48,4 g | 3,2 g |
| Spatz's, Sliced White Bread SPATZ'S | 258 | 11,3 g | 51,6 g | 2,4 g |
| Hearty Whole Grain Bread RALEY'S | 258 | 12,9 g | 48,4 g | 3,2 g |
| Split Top White Butter Flavored Enriched Bread, Split Top White Butter FRESH HARVEST | 258 | 6,5 g | 54,8 g | 3,2 g |
| Enriched Steak Rolls TUZZI BAKING CO. | 258 | 9,1 g | 47 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brioche?
100 g of Brioche has 258 kcal. 65 GRM (65 g): about 168 kcal.
How much protein is in Brioche?
Brioche contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 5 g in 65 GRM (65 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,9 g).
How many carbs are in Brioche?
Brioche has 46,2 g of total carbohydrates per 100 g, including 3,1 g of fiber and 9,2 g of sugars.
How much fat is in Brioche?
Brioche contains 6,2 g of fat per 100 g, of which 3,1 g is saturated (15 % of the Daily Value).
How much sodium is in Brioche?
100 g contains 277 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 5. november 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2218720. License: CC0 1.0 (U.S. public domain). Source record dated 5. november 2021. Imported 6. november 2026.
Last updated: . Source description: "BRIOCHE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.