Snack

Packaged product Snacks Sauder's Eggs

Snack contains 175 kcal per 100 g. A serving, 1 serving, 44 g (44 g) provides about 77 kcal.

Roughly 44 % of its calories come from fat, with 34 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

100 g provides 11 % of the Daily Value for Vitamin D and 10 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

175kcal per 100 g
10 gprotein
15 gcarbohydrates
8,8 gfat
77kcal in serving, 1 serving, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 8,8 g 11 %
Saturated fat L 2,5 g 13 %
Trans fat L 0 g
Cholesterol L 462 mg 154 %
Sodium L 88 mg 4 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 2,5 g 9 %
Total sugars L 7,5 g
Protein L 10 g 20 %
Vitamin C L 0 mg0 %
Vitamin D L 2,3 µg11 %
Calcium L 50 mg4 %
Jern L 1,8 mg10 %
Kalium L 139 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 34 %Fat: 44 %175kcal / 100 g
  • Protein 22 %
  • Carbohydrates 34 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D11 %Jern10 %Calcium4 %Kalium3 %Vitamin C0 %

Nutritional insights

  • Protein10 gabove the median for snacks (median 7,1 g)
  • Fiber2,5 gin the lowest quarter of snacks (median 3,9 g)
  • Sugars7,5 gabove the median for snacks (median 5 g)
  • Fat8,8 gin the lowest quarter of snacks (median 21,1 g)
  • Saturated fat2,5 gbelow the median for snacks (median 3,6 g)
  • Sodium88 mgin the lowest quarter of snacks (median 411 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 159 kcal175 kcal
Protein 13,6 g10 g
Carbohydrates 9,1 g15 g
Fat 8 g8,8 g
Fiber n/a2,5 g
Sugars 9,1 g7,5 g
Sodium 79,5 mg88 mg

Product details

Brand
Sauder's Eggs
Barcode
0033604004198
Quantity
40 g
Label serving
1 serving (44 g)
Category
Snacks
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

EGGS (PRE-PICKLED IN A BRINE SOLUTION OF WATER, SUGAR, VINEGAR AND RED BEET JUICE).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ÆgSukkerEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snack?

100 g of Snack has 175 kcal. Serving, 1 serving, 44 g (44 g): about 77 kcal.

Is Snack high in protein?

Snack contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 4,4 g in serving, 1 serving, 44 g (44 g). About 22 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,1 g).

How many carbs are in Snack?

Snack has 15 g of total carbohydrates per 100 g, including 2,5 g of fiber and 7,5 g of sugars.

How much fat is in Snack?

Snack contains 8,8 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Snack contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (11 % DV) and jern (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Snack?

100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. april 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1859764. License: CC0 1.0 (U.S. public domain). Source record dated 18. december 2019. Imported 6. november 2026.
  • Open Food Facts, record 0033604004198. License: ODbL 1.0 (Open Food Facts). Source record dated 24. april 2025. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.