Smokehouse String Cheese
Packaged product Mælk og æg Sargento
Smokehouse String Cheese contains 292 kcal per 100 g. A serving, 1.0 piece, 24.0 g (24 g) provides about 70 kcal.
Roughly 59 % of its calories come from fat, with 35 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
100 g provides 54 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 18,8 g | 24 % |
| Saturated fat L | 10,4 g | 52 % |
| Cholesterol L | 62,5 mg | 21 % |
| Sodium L | 667 mg | 29 % |
| Total carbohydrates L | 4,2 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 25 g | 50 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin D L | 0,42 µg | 2 % |
| Calcium L | 708 mg | 54 % |
| Jern L | 0,42 mg | 2 % |
| Kalium L | 167 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35 %
- Carbohydrates 6 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of mælk og æg (median 8 g)
- Fat18,8 gabove the median for mælk og æg (median 10,2 g)
- Saturated fat10,4 gabove the median for mælk og æg (median 4,3 g)
- Sodium667 mgin the top quarter of mælk og æg (median 236 mg)
- Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sargento
- Barcode
- 0046100356845
- Label serving
- 1.0 piece (24.0 g)
- Category
- Mælk og æg
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| String Cheese Low-Moisture Part-Skim Mozzarella H-E-B | 292 | 25 g | 4,2 g | 20,8 g |
| Mozzarella String Cheese with Jalapeno H-E-B | 292 | 25 g | 4,2 g | 18,8 g |
| Fresh Cheese Head Sargento | 292 | 20,8 g | 4,2 g | 18,8 g |
| Egg Custard Tart Morrisons | 292 | 6,1 g | 36,5 g | 13,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smokehouse String Cheese?
100 g of Smokehouse String Cheese has 292 kcal. Serving, 1.0 piece, 24.0 g (24 g): about 70 kcal.
Is Smokehouse String Cheese high in protein?
Smokehouse String Cheese contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 6 g in serving, 1.0 piece, 24.0 g (24 g). About 35 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).
How many carbs are in Smokehouse String Cheese?
Smokehouse String Cheese has 4,2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smokehouse String Cheese?
Smokehouse String Cheese contains 18,8 g of fat per 100 g, of which 10,4 g is saturated (52 % of the Daily Value).
What vitamins and minerals does Smokehouse String Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (54 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Smokehouse String Cheese?
100 g contains 667 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0046100356845. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.