Sausage and egg muffin sandwich

Packaged product Måltider og disketter

Sausage and egg muffin sandwich contains 288 kcal per 100 g.

Roughly 71 % of its calories come from fat, with 28 % from carbohydrates and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sausage and egg muffin sandwich, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
288kcal per 100 g
0,64 gprotein
17,3 gcarbohydrates
19,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 19,9 g 26 %
Saturated fat L 7,1 g 35 %
Trans fat L 0 g
Cholesterol L 99 mg 33 %
Sodium L 609 mg 26 %
Total carbohydrates L 17,3 g 6 %
Dietary fiber L 1,9 g 7 %
Total sugars L 1,3 g
Added sugars L 0 g 0 %
Protein L 0,64 g 1 %
Vitamin D L 0 µg0 %
Calcium L 128 mg10 %
Jern L 1,8 mg10 %
Kalium L 71 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 28 %Fat: 71 %288kcal / 100 g
  • Protein 1 %
  • Carbohydrates 28 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern10 %Calcium10 %Kalium2 %Vitamin D0 %

Nutritional insights

  • Protein0,64 gin the lowest quarter of måltider og disketter (median 10 g)
  • Fiber1,9 gabove the median for måltider og disketter (median 1,7 g)
  • Sugars1,3 gbelow the median for måltider og disketter (median 2,6 g)
  • Fat19,9 gin the top quarter of måltider og disketter (median 8,2 g)
  • Saturated fat7,1 gin the top quarter of måltider og disketter (median 2,7 g)
  • Sodium609 mgin the top quarter of måltider og disketter (median 425 mg)
  • Protein per 100 kcal0,22 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 288 kcal288 kcal
Protein 10,9 g0,64 g
Carbohydrates 17,3 g17,3 g
Fat 19,9 g19,9 g
Fiber 1,9 g1,9 g
Sugars 1,3 g1,3 g
Sodium 609 mg609 mg

Product details

Barcode
0682906200212
Category
Måltider og disketter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sausage and egg muffin sandwich?

100 g of Sausage and egg muffin sandwich has 288 kcal.

How much protein is in Sausage and egg muffin sandwich?

Sausage and egg muffin sandwich contains 0,64 g of protein per 100 g (1 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 10 g).

How many carbs are in Sausage and egg muffin sandwich?

Sausage and egg muffin sandwich has 17,3 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1,3 g of sugars.

How much fat is in Sausage and egg muffin sandwich?

Sausage and egg muffin sandwich contains 19,9 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).

How much sodium is in Sausage and egg muffin sandwich?

100 g contains 609 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25. september 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0682906200212. License: ODbL 1.0 (Open Food Facts). Source record dated 25. september 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2630808. License: CC0 1.0 (U.S. public domain). Source record dated 19. juli 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.