Salaneuvos
Packaged product Mælk og æg Valio
Salaneuvos contains 364 kcal per 100 g. A serving, 6 g (6 g) provides about 22 kcal.
Roughly 70 % of its calories come from fat, with 30 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (348 kcal per 100 g).
100 g provides 65 % of the Daily Value for calcium, 42 % of the Daily Value for phosphor and 34 % of the Daily Value for zink.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 364 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 27 g | 54 % |
| Riboflavin (B2) L | 0,25 mg | 19 % |
| Vitamin B12 L | 0,62 µg | 26 % |
| Calcium L | 850 mg | 65 % |
| Phosphor L | 520 mg | 42 % |
| Zink L | 3,7 mg | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein27 gin the top quarter of mælk og æg (median 24 g)
- Sugars0 gin the lowest quarter of mælk og æg (median 0,5 g)
- Saturated fat17 gin the lowest quarter of mælk og æg (median 18 g)
- Sodium720 mgin the top quarter of mælk og æg (median 640 mg)
- Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valio
- Barcode
- 6408430339549
- Quantity
- 130 g
- Label serving
- 6 g
- Category
- Sliced oste
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schnittkäse 48% Fett i. Tr. Grünländer | 364 | 25 g | 0,5 g | 29 g |
| Queso gouda Froiz | 364 | 25 g | 0,5 g | 29 g |
| Rahmkäse Scheiben Grüner Pfeffer Lindenhof | 364 | 23 g | 0,5 g | 30 g |
| Grünländer Käse Grünländer | 364 | 25 g | 0,5 g | 29 g |
| Cheese for burgers McEnnedy | 364 | 25 g | 0,5 g | 29 g |
| Burger Sauce Red BBQ Milbona | 364 | 23,2 g | 0 g | 31,5 g |
| Fromage de chèvre Boni | 364 | 22 g | 0 g | 31 g |
| Emmental cheese slices Sainsbury's | 364 | 28 g | 2 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salaneuvos?
100 g of Salaneuvos has 364 kcal. Serving, 6 g (6 g): about 22 kcal.
Is Salaneuvos high in protein?
Salaneuvos contains 27 g of protein per 100 g (54 % of the 50 g Daily Value), or 1,6 g in serving, 6 g (6 g). About 30 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 24 g).
How many carbs are in Salaneuvos?
Salaneuvos has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salaneuvos?
Salaneuvos contains 28 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
What vitamins and minerals does Salaneuvos contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (65 % DV), phosphor (42 % DV), zink (34 % DV), Vitamin B12 (26 % DV) and Riboflavin (B2) (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salaneuvos?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6408430339549. License: ODbL 1.0 (Open Food Facts). Source record dated 26. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.