Rye Thin Sliced Bread, Rye
Packaged product Brød og bagværk BOTTEMA BAKERY
Rye Thin Sliced Bread, Rye contains 244 kcal per 100 g. A typical serving of 1.5 ONZ (41 g) provides about 100 kcal.
Roughly 84 % of its calories come from carbohydrates, with 12 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (269 kcal per 100 g).
100 g provides 13 % of the Daily Value for Riboflavin (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 207 mg | 9 % |
| Total carbohydrates L | 51,2 g | 19 % |
| Dietary fiber L | 7,3 g | 26 % |
| Total sugars L | 2,4 g | |
| Protein L | 7,3 g | 15 % |
| Vitamin C L | 0 mg | 0 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,17 mg | 13 % |
| Niacin (B3) L | 0,98 mg | 6 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0,88 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 84 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,3 gin the lowest quarter of brød og bagværk (median 8,9 g)
- Fiber7,3 gin the top quarter of brød og bagværk (median 2,3 g)
- Sugars2,4 gbelow the median for brød og bagværk (median 4,7 g)
- Fat1,2 gin the lowest quarter of brød og bagværk (median 3,5 g)
- Sodium207 mgin the lowest quarter of brød og bagværk (median 472 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 0 g |
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Product details
- Brand
- BOTTEMA BAKERY
- Barcode
- 0022712009119
- Label serving
- 1.5 ONZ
- Category
- breads-buns
Ingredients
WHOLE RYE MEAL, WATER, SALT, AND CALCIUM PROPIONATE (TO RETARD SPOILAGE).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macrina Sliced Batard, Macrina MACRINA BAKERY | 244 | 8,9 g | 48,9 g | 1,1 g |
| Sourdough Bread, Sourdough SAN SUIS SOURDOUGH | 244 | 6,7 g | 51,1 g | 1,1 g |
| French Baguette AVENUE BREAD | 244 | 9,4 g | 53,1 g | 0 g |
| Oat & Fiber Bread FARM BREAD | 244 | 11,1 g | 53,3 g | 3,3 g |
| Oatmeal Bread NATURAL OVENS BAKERY | 244 | 11,1 g | 46,7 g | 3,3 g |
| Organic Whole Grain & Flax Bread NATURAL OVENS BAKERY | 244 | 11,1 g | 44,4 g | 3,3 g |
| Four Wheat Whole Grain Wide Pan Bread, Four Wheat Whole Grain PRIVATE SELECTION | 244 | 11,1 g | 48,9 g | 2,2 g |
| Organic Bread, Sprouted Honey Oat GIANT EAGLE | 244 | 13,3 g | 48,9 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rye Thin Sliced Bread, Rye?
100 g of Rye Thin Sliced Bread, Rye has 244 kcal. 1.5 ONZ (41 g): about 100 kcal.
How much protein is in Rye Thin Sliced Bread, Rye?
Rye Thin Sliced Bread, Rye contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in 1.5 ONZ (41 g). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,9 g).
How many carbs are in Rye Thin Sliced Bread, Rye?
Rye Thin Sliced Bread, Rye has 51,2 g of total carbohydrates per 100 g, including 7,3 g of fiber and 2,4 g of sugars.
How much fat is in Rye Thin Sliced Bread, Rye?
Rye Thin Sliced Bread, Rye contains 1,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Rye Thin Sliced Bread, Rye contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rye Thin Sliced Bread, Rye?
100 g contains 207 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 8. april 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2019059. License: CC0 1.0 (U.S. public domain). Source record dated 8. april 2021. Imported 6. november 2026.
Last updated: . Source description: "RYE THIN SLICED BREAD, RYE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.