Roasted red pepper stuffed gnocchi
Packaged product Korn og pastaprodukter
Roasted red pepper stuffed gnocchi contains 159 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 180 kcal.
Roughly 77 % of its calories come from carbohydrates, with 12 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 355 kcal per 100 g across 5.926 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 1,3 g | 7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3 % |
| Sodium L | 699 mg | 30 % |
| Total carbohydrates L | 31 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 4,4 g | 9 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 1,1 mg | 1 % |
| Calcium L | 35 mg | 3 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 77 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gin the lowest quarter of korn og pastaprodukter (median 12,4 g)
- Fiber0 gin the lowest quarter of korn og pastaprodukter (median 3,6 g)
- Sugars0 gin the lowest quarter of korn og pastaprodukter (median 2,7 g)
- Fat2,2 gabove the median for korn og pastaprodukter (median 1,8 g)
- Saturated fat1,3 gin the top quarter of korn og pastaprodukter (median 0,3 g)
- Sodium699 mgin the top quarter of korn og pastaprodukter (median 4 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 159 kcal | 159 kcal |
| Protein | 4,4 g | 4,4 g |
| Carbohydrates | 31 g | 31 g |
| Fat | 2,2 g | 2,2 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 699 mg | 699 mg |
Product details
- Barcode
- 0097137203022
- Label serving
- 4 ONZ (113 g)
- Category
- Pastaprodukter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, gnocchi flour blend (potato flour (potatoes, mono - and diglycerides of fatty acids, diphosphates, sodium metabisulphite, ascorbyl parnitate, spices, citric acid), wheat starch, corn starch, wheat flour, salt, skimmed milk powder, egg yolk powder), whole milk ricotta cheese (sweet whey, whole milk, sweet cream, culture, vinegar and salt), roasted red pepper (roasted red peppers, water, salt, citric acid, calcium chloride), romano cheese (pasteurized sheep's milk, cheese culture, salt, enzymes, modified food starch, powdered cellulose (anti-caking agent), bread crumbs (wheat flour, sugar, canola oil, salt, yeast), salt, parsley, black pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkSaltKartoffelHvedemelÆgEddikeSukkerRapsfrøolie
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|---|---|---|---|---|
| Perline Cucina | 159 | 5,4 g | 32,1 g | 0,6 g |
| Whole Wheat Penne Pasta Ocado | 159 | 5,8 g | 30 g | 1 g |
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| Spätzli Migros | 159 | 7 g | 28 g | 3 g |
| Macarrones a la bolognesa Hacendado | 159 | 7,9 g | 20 g | 5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted red pepper stuffed gnocchi?
100 g of Roasted red pepper stuffed gnocchi has 159 kcal. Serving, 4 onz, 113 g (113 g): about 180 kcal.
How much protein is in Roasted red pepper stuffed gnocchi?
Roasted red pepper stuffed gnocchi contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 5 g in serving, 4 onz, 113 g (113 g). About 11 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 12,4 g).
How many carbs are in Roasted red pepper stuffed gnocchi?
Roasted red pepper stuffed gnocchi has 31 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Roasted red pepper stuffed gnocchi?
Roasted red pepper stuffed gnocchi contains 2,2 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Roasted red pepper stuffed gnocchi?
100 g contains 699 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2290121. License: CC0 1.0 (U.S. public domain). Source record dated 1. november 2017. Imported 6. november 2026.
- Open Food Facts, record 0097137203022. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.