Rice bowl
Packaged product Korn og pastaprodukter
Rice bowl contains 113 kcal per 100 g. A serving, 1 bowl, 284 g (284 g) provides about 321 kcal.
Roughly 66 % of its calories come from carbohydrates, with 21 % from protein and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 127 kcal per 100 g across 99 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 0,35 g | 2 % |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3 % |
| Sodium L | 335 mg | 15 % |
| Total carbohydrates L | 18,7 g | 7 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 3,9 g | |
| Protein L | 6 g | 12 % |
| Vitamin A L | 10,5 µg | 1 % |
| Vitamin C L | 0,4 mg | 0,4 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0,38 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 66 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gabove the median for korn og pastaprodukter (median 4 g)
- Fiber0,4 gin the lowest quarter of korn og pastaprodukter (median 1,9 g)
- Sugars3,9 gin the top quarter of korn og pastaprodukter (median 1,5 g)
- Fat1,6 gin the lowest quarter of korn og pastaprodukter (median 3,2 g)
- Saturated fat0,35 gbelow the median for korn og pastaprodukter (median 0,67 g)
- Sodium335 mgin the top quarter of korn og pastaprodukter (median 244 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 35 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 113 kcal | 113 kcal |
| Protein | 6 g | 6 g |
| Carbohydrates | 18,7 g | 18,7 g |
| Fat | 1,6 g | 1,6 g |
| Fiber | 0,4 g | 0,4 g |
| Sugars | 3,9 g | 3,9 g |
| Sodium | 335 mg | 335 mg |
Product details
- Barcode
- 0079893108650
- Label serving
- 1 BOWL (284 g)
- Category
- Frosne fødevarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked jasmine rice, cooked chicken white meat (chicken white meat, water, starch blend [modified corn and potato starch, sodium phosphates, carrageenan], salt, spices, soybean oil), water, tamari soy sauce (water, soybeans, salt, alcohol), sugar, edamame beans (soybeans), red bell pepper, water chestnuts, miyako sake (water, rice, koji [aspergillus oryzae], salt), modified corn starch, balsamic vinegar (wine vinegar, concentrated grape must, caramel color), mirin (water, dextrose, rice, corn syrup, salt), lime juice concentrate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Armonia di Cereali Gias | 113 | 3,5 g | 21 g | 0,9 g |
| Bowls brown rice & vegetables Amy's | 113 | 3,5 g | 15,9 g | 3,9 g |
| Light in sodium brown rice & vegetables bowl Amy's | 113 | 3,5 g | 16,2 g | 3,9 g |
| Whole grain penne pasta Luvo Usa Llc | 113 | 6,4 g | 9,9 g | 5,3 g |
| Long Grain White Rice Tai Pei | 114 | 2,9 g | 25,7 g | 0 g |
| Insalata 5 cereali integrali Orogel | 109 | 4,5 g | 17 g | 1,2 g |
| Pasta e ceci Findus | 108 | 3,9 g | 17 g | 2,3 g |
| Asian Wok Quinoa Blend Path of Life | 119 | 3,2 g | 18,2 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice bowl?
100 g of Rice bowl has 113 kcal. Serving, 1 bowl, 284 g (284 g): about 321 kcal.
How much protein is in Rice bowl?
Rice bowl contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 17 g in serving, 1 bowl, 284 g (284 g). About 21 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 4 g).
How many carbs are in Rice bowl?
Rice bowl has 18,7 g of total carbohydrates per 100 g, including 0,4 g of fiber and 3,9 g of sugars.
How much fat is in Rice bowl?
Rice bowl contains 1,6 g of fat per 100 g, of which 0,35 g is saturated (2 % of the Daily Value).
How much sodium is in Rice bowl?
100 g contains 335 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1913612. License: CC0 1.0 (U.S. public domain). Source record dated 25. oktober 2017. Imported 6. november 2026.
- Open Food Facts, record 0079893108650. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.