Pumpkin Spice Oatmeal

Packaged product Måltider og disketter

Pumpkin Spice Oatmeal contains 391 kcal per 100 g.

Roughly 79 % of its calories come from carbohydrates, with 11 % from fat and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

100 g provides 17 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pumpkin Spice Oatmeal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
9,4 gprotein
75 gcarbohydrates
4,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 4,7 g 6 %
Saturated fat L 0,78 g 4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 484 mg 21 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 7,8 g 28 %
Total sugars L 23,4 g
Added sugars L 23,4 g 47 %
Protein L 9,4 g 19 %
Vitamin D L 0 µg0 %
Calcium L 61 mg5 %
Jern L 3,1 mg17 %
Kalium L 320 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 79 %Fat: 11 %391kcal / 100 g
  • Protein 10 %
  • Carbohydrates 79 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern17 %Kalium7 %Calcium5 %Vitamin D0 %

Nutritional insights

  • Protein9,4 gbelow the median for måltider og disketter (median 10 g)
  • Fiber7,8 gin the top quarter of måltider og disketter (median 1,7 g)
  • Sugars23,4 gin the top quarter of måltider og disketter (median 2,6 g)
  • Fat4,7 gin the lowest quarter of måltider og disketter (median 8,2 g)
  • Saturated fat0,78 gin the lowest quarter of måltider og disketter (median 2,7 g)
  • Sodium484 mgabove the median for måltider og disketter (median 425 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 391 kcal391 kcal
Protein 9,4 g9,4 g
Carbohydrates 75 g75 g
Fat 4,7 g4,7 g
Fiber 7,8 g7,8 g
Sugars 23,4 g23,4 g
Sodium 484 mg484 mg

Product details

Barcode
0850024927070
Category
Måltider og disketter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin Spice Oatmeal?

100 g of Pumpkin Spice Oatmeal has 391 kcal.

How much protein is in Pumpkin Spice Oatmeal?

Pumpkin Spice Oatmeal contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 10 g).

How many carbs are in Pumpkin Spice Oatmeal?

Pumpkin Spice Oatmeal has 75 g of total carbohydrates per 100 g, including 7,8 g of fiber and 23,4 g of sugars.

How much fat is in Pumpkin Spice Oatmeal?

Pumpkin Spice Oatmeal contains 4,7 g of fat per 100 g, of which 0,78 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Pumpkin Spice Oatmeal contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pumpkin Spice Oatmeal?

100 g contains 484 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9. august 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850024927070. License: ODbL 1.0 (Open Food Facts). Source record dated 9. august 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2664911. License: CC0 1.0 (U.S. public domain). Source record dated 30. marts 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.