Pudding

Packaged product Sweets og Desserter

Pudding contains 123 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 160 kcal.

Roughly 65 % of its calories come from carbohydrates, with 28 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 265 kcal per 100 g across 558 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

123kcal per 100 g
2,3 gprotein
20 gcarbohydrates
3,9 gfat
160kcal in serving, 0.5 cup, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 3,9 g 5 %
Saturated fat L 0,77 g 4 %
Trans fat L 1,5 g
Cholesterol L 0 mg 0 %
Sodium L 192 mg 8 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 16,2 g
Protein L 2,3 g 5 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 62 mg5 %
Jern L 0,55 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 65 %Fat: 28 %123kcal / 100 g
  • Protein 7 %
  • Carbohydrates 65 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5 %Jern3 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein2,3 gabove the median for sweets og desserter (median 1,9 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,13 g)
  • Sugars16,2 gbelow the median for sweets og desserter (median 19,2 g)
  • Fat3,9 gabove the median for sweets og desserter (median 2,7 g)
  • Saturated fat0,77 gbelow the median for sweets og desserter (median 1,4 g)
  • Sodium192 mgabove the median for sweets og desserter (median 136 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 123 kcal123 kcal
Protein 2,3 g2,3 g
Carbohydrates 20 g20 g
Fat 3,9 g3,9 g
Fiber 0 g0 g
Sugars 16,2 g16,2 g
Sodium 192 mg192 mg

Product details

Barcode
0078742044088
Label serving
0.5 cup (130 g)
Category
Desserter
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Nonfat milk, water, high fructose corn syrup, sugar, food starch-modified, partially hydrogenated soybean oil, contains 2% or less of: cocoa (processed with alkali), salt, sodium stearoyl lactylate, sodium phosphate, artificial flavor, sodium hydroxide, caramel color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Postre Galleta Maria Carrefour 123 0 g 18 g 4,6 g
Flam de vainilla El Canadell 123 3 g 21 g 3,2 g
Vanilla pudding Swiss Miss 124 1,8 g 21,2 g 3,1 g
Crème Fix chocolat Dr.Oetker 124 3,5 g 19 g 3,4 g
LoveLife Raspberry & Blackcurrant Frozen Yogurt Waitrose 122 4,9 g 20,4 g 2,2 g
European gourmet bakery, organics chocolate pudding European Gourmet Bakery 122 4,1 g 20,4 g 3,1 g
Gâteau de Semoule nappage chocolat Leader Price 122 3,3 g 20,9 g 2,8 g
Almondmilk Chocolate Pudding Zen 121 19,2 g 23,2 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pudding?

100 g of Pudding has 123 kcal. Serving, 0.5 cup, 130 g (130 g): about 160 kcal.

How much protein is in Pudding?

Pudding contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 130 g (130 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1,9 g).

How many carbs are in Pudding?

Pudding has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 16,2 g of sugars.

How much fat is in Pudding?

Pudding contains 3,9 g of fat per 100 g, of which 0,77 g is saturated (4 % of the Daily Value).

How much sodium is in Pudding?

100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1922035. License: CC0 1.0 (U.S. public domain). Source record dated 3. februar 2018. Imported 6. november 2026.
  • Open Food Facts, record 0078742044088. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.