Protein+ 1% lowfat milk

Packaged product Mælk og æg Horizon

Protein+ 1% lowfat milk contains 78 kcal per 100 g. A serving, 1 bottle, 296 ml (296 g) provides about 231 kcal.

Roughly 71 % of its calories come from carbohydrates, with 27 % from protein and 2 % from fat (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 56 kcal per 100 g across 3.669 products.

100 g provides 16 % of the Daily Value for calcium and 15 % of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

78kcal per 100 g
5,1 gprotein
13,5 gcarbohydrates
0,17 gfat
231kcal in serving, 1 bottle, 296 ml (296 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 78 kcal
Total fat L 0,17 g 0,2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 2 mg 0,7 %
Sodium L 91 mg 4 %
Total carbohydrates L 13,5 g 5 %
Dietary fiber L 0,3 g 1 %
Total sugars L 12,5 g
Protein L 5,1 g 10 %
Vitamin A L 50,7 µg6 %
Vitamin C L 0 mg0 %
Vitamin D L 1 µg5 %
Riboflavin (B2) L 0,2 mg15 %
Calcium L 203 mg16 %
Jern L 0,24 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 71 %Fat: 2 %78kcal / 100 g
  • Protein 27 %
  • Carbohydrates 71 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16 %Riboflavin (B2)15 %Vitamin A6 %Vitamin D5 %Jern1 %Vitamin C0 %

Nutritional insights

  • Protein5,1 gin the top quarter of mælk og æg (median 3,3 g)
  • Fiber0,3 gin the top quarter of mælk og æg (median 0 g)
  • Sugars12,5 gin the top quarter of mælk og æg (median 4,9 g)
  • Fat0,17 gin the lowest quarter of mælk og æg (median 2 g)
  • Saturated fat0 gin the lowest quarter of mælk og æg (median 1,2 g)
  • Sodium91 mgin the top quarter of mælk og æg (median 50 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L41 IU
Other components (1)
A-vitamin, IE L169 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 78 kcal78 kcal
Protein 5,1 g5,1 g
Carbohydrates 13,5 g13,5 g
Fat 0,17 g0,17 g
Fiber 0,3 g0,3 g
Sugars 12,5 g12,5 g
Sodium 91 mg91 mg

Product details

Brand
Horizon
Barcode
0742365005237
Label serving
1 BOTTLE (296 ml)
Category
Milks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic grade a nonfat milk, organic cane sugar, organic nonfat dry milk, organic cocoa (dutch process), organic cocoa, organic vanilla extract, gellan gum, vitamin a palmitate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein+ 1% lowfat milk?

100 g of Protein+ 1% lowfat milk has 78 kcal. Serving, 1 bottle, 296 ml (296 g): about 231 kcal.

How much protein is in Protein+ 1% lowfat milk?

Protein+ 1% lowfat milk contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 15 g in serving, 1 bottle, 296 ml (296 g). About 27 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,3 g).

How many carbs are in Protein+ 1% lowfat milk?

Protein+ 1% lowfat milk has 13,5 g of total carbohydrates per 100 g, including 0,3 g of fiber and 12,5 g of sugars.

How much fat is in Protein+ 1% lowfat milk?

Protein+ 1% lowfat milk contains 0,17 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Protein+ 1% lowfat milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16 % DV) and Riboflavin (B2) (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein+ 1% lowfat milk?

100 g contains 91 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1872504. License: CC0 1.0 (U.S. public domain). Source record dated 20. december 2017. Imported 6. november 2026.
  • Open Food Facts, record 0742365005237. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.