Premium Rice Crisps

Packaged product Snacks Snapdragon

Premium Rice Crisps contains 413 kcal per 100 g. A serving, 30 g, 30 g (30 g) provides about 124 kcal.

Roughly 74 % of its calories come from carbohydrates, with 21 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (458 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

413kcal per 100 g
4,7 gprotein
76,7 gcarbohydrates
9,7 gfat
124kcal in serving, 30 g, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 413 kcal
Total fat L 9,7 g 12 %
Saturated fat L 2 g 10 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 380 mg 17 %
Total carbohydrates L 76,7 g 28 %
Dietary fiber L 1 g 4 %
Total sugars L 0,33 g
Protein L 4,7 g 9 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 107 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 74 %Fat: 21 %413kcal / 100 g
  • Protein 5 %
  • Carbohydrates 74 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium2 %Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein4,7 gin the lowest quarter of snacks (median 7,3 g)
  • Fiber1 gin the lowest quarter of snacks (median 4 g)
  • Sugars0,33 gin the lowest quarter of snacks (median 4,9 g)
  • Fat9,7 gin the lowest quarter of snacks (median 20,8 g)
  • Saturated fat2 gbelow the median for snacks (median 3,6 g)
  • Sodium380 mgbelow the median for snacks (median 414 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 413 kcal413 kcal
Protein 4,7 g4,7 g
Carbohydrates 76,7 g76,7 g
Fat 9,7 g9,7 g
Fiber 1 g1 g
Sugars 0,33 g0,33 g
Sodium 380 mg380 mg

Product details

Brand
Snapdragon
Barcode
0815055010474
Label serving
30 g (30 g)
Category
Snacks
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice, rice bran oil, cane sugar, salt, soy sauce powder (maltodextrin, salt, soy bean oil), barbeque flavor (sugar, salt, onion powder, molasses, spices, garlic powder, paprika, tomato powder) tocopherol (vitamin e).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisSukkerSaltLøgHvidløgTomat

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Нутсы Нутовые чипсы Чеснок, Лён, Тмин Don Shelldon 413 17,2 g 51 g 15 g
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La tortina integrale Tomarchio 413 6,5 g 53 g 19 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premium Rice Crisps?

100 g of Premium Rice Crisps has 413 kcal. Serving, 30 g, 30 g (30 g): about 124 kcal.

How much protein is in Premium Rice Crisps?

Premium Rice Crisps contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,4 g in serving, 30 g, 30 g (30 g). About 5 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,3 g).

How many carbs are in Premium Rice Crisps?

Premium Rice Crisps has 76,7 g of total carbohydrates per 100 g, including 1 g of fiber and 0,33 g of sugars.

How much fat is in Premium Rice Crisps?

Premium Rice Crisps contains 9,7 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Premium Rice Crisps?

100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2068341. License: CC0 1.0 (U.S. public domain). Source record dated 21. januar 2018. Imported 6. november 2026.
  • Open Food Facts, record 0815055010474. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.