Plain Cake
Packaged product Sweets og Desserter Delissa
Plain Cake contains 387 kcal per 100 g. A serving, 0.5 cake, 71 g (71 g) provides about 275 kcal.
Roughly 47 % of its calories come from fat, with 47 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 19,7 g | 25 % |
| Saturated fat L | 4,2 g | 21 % |
| Trans fat L | 0 g | |
| Cholesterol L | 70 mg | 23 % |
| Sodium L | 317 mg | 14 % |
| Total carbohydrates L | 43,7 g | 16 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 26,8 g | |
| Protein L | 5,6 g | 11 % |
| Vitamin A L | 63,3 µg | 7 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 42 mg | 3 % |
| Jern L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 47 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gin the top quarter of sweets og desserter (median 4,4 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 1,4 g)
- Sugars26,8 gbelow the median for sweets og desserter (median 31,6 g)
- Fat19,7 gabove the median for sweets og desserter (median 18 g)
- Saturated fat4,2 gbelow the median for sweets og desserter (median 6,7 g)
- Sodium317 mgabove the median for sweets og desserter (median 257 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 211 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 387 kcal | 387 kcal |
| Protein | 5,6 g | 5,6 g |
| Carbohydrates | 43,7 g | 43,7 g |
| Fat | 19,7 g | 19,7 g |
| Fiber | 0 g | 0 g |
| Sugars | 26,8 g | 26,8 g |
| Sodium | 317 mg | 317 mg |
Product details
Ingredients
Enriched wheat flour (ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), sugar, water, whole eggs, soybean oil, whey, corn starch, baking powder (leavening), baking soda, wheat gluten, salt, lecithin, mono and diglycerides, natural and artificial flavors, potassium sorbate and sodium propionate added as a preservative (to retain freshness).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Triple chocolate cake The Bakery | 387 | 4 g | 61,3 g | 13,3 g |
| Hojaldres Elaboracion Artesana sur El Arriero Maragato | 387 | 1,7 g | 55,2 g | 17,4 g |
| Whoopie Pie Fernando's Bakery Inc. | 387 | 4,2 g | 45,1 g | 19,7 g |
| Mini frangipanes Belgix | 387 | 0,7 g | 94 g | 0 g |
| Torta de Aceite Ríogordo Maria Conejo | 387 | 6,5 g | 57 g | 14,7 g |
| Veganský koláč s vanilkovou příchutí Firenze | 387 | 4,3 g | 49,4 g | 18,7 g |
| Moelleux fourré fraise Gusto DeBrio | 387 | 4,9 g | 64 g | 12 g |
| Tastykake, danish, apple Tastykake | 387 | 6,3 g | 50,7 g | 16,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plain Cake?
100 g of Plain Cake has 387 kcal. Serving, 0.5 cake, 71 g (71 g): about 275 kcal.
How much protein is in Plain Cake?
Plain Cake contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 4 g in serving, 0.5 cake, 71 g (71 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,4 g).
How many carbs are in Plain Cake?
Plain Cake has 43,7 g of total carbohydrates per 100 g, including 0 g of fiber and 26,8 g of sugars.
How much fat is in Plain Cake?
Plain Cake contains 19,7 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Plain Cake?
100 g contains 317 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0728795156763. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2057898. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.