Pickle Fried Cucumbers, Pickle
Packaged product Fedtstoffer og olier FRESH GOURMET
Pickle Fried Cucumbers, Pickle contains 571 kcal per 100 g. A serving, 1 1/2 tbsp, 7 g (7 g) provides about 40 kcal.
Roughly 58 % of its calories come from fat, with 42 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 396 kcal per 100 g across 1.666 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 35,7 g | 46 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 571 mg | 25 % |
| Total carbohydrates L | 57,1 g | 21 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
| Calcium L | 29 mg | 2 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 243 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 42 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0 gin the lowest quarter of fedtstoffer og olier (median 6,7 g)
- Saturated fat0 gin the lowest quarter of fedtstoffer og olier (median 4,7 g)
- Sodium571 mgbelow the median for fedtstoffer og olier (median 767 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 40 kcal | 571 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 4 g | 57,1 g |
| Fat | 2,5 g | 35,7 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 40 mg | 571 mg |
Product details
- Brand
- FRESH GOURMET
- Barcode
- 0787559176838
- Label serving
- 1 1/2 Tbsp
- Category
- salad-dressing-mayonnaise
Ingredients
CUCUMBERS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER SAFFLOWER AND/OR CANOLA OIL, SEASONING (SUGAR. MALTODEXTRIN, SALT, GARLIC POWDER WHITE DISTILLED VINEGAR, CITRIC ACID, MALIC ACID, OIL OF DILLWEED, SPICE EXTRACTIVES)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieHvedemelSukkerSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pickle Fried Cucumbers, Pickle?
100 g of Pickle Fried Cucumbers, Pickle has 571 kcal. Serving, 1 1/2 tbsp, 7 g (7 g): about 40 kcal.
How much protein is in Pickle Fried Cucumbers, Pickle?
Pickle Fried Cucumbers, Pickle contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 1/2 tbsp, 7 g (7 g). About 0 % of its calories come from protein.
How many carbs are in Pickle Fried Cucumbers, Pickle?
Pickle Fried Cucumbers, Pickle has 57,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Pickle Fried Cucumbers, Pickle?
Pickle Fried Cucumbers, Pickle contains 35,7 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Pickle Fried Cucumbers, Pickle?
100 g contains 571 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. september 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0787559176838. License: ODbL 1.0 (Open Food Facts). Source record dated 19. april 2025. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 1137575. License: CC0 1.0 (U.S. public domain). Source record dated 25. september 2020. Imported 6. november 2026.
Last updated: . Source description: "PICKLE FRIED CUCUMBERS, PICKLE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.