Pepperoni

Packaged product Kød Fiorucci

Pepperoni contains 353 kcal per 100 g. A serving, 2 pieces, 42.5 g (42,5 g) provides about 150 kcal.

Roughly 75 % of its calories come from fat, with 23 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (364 kcal per 100 g).

100 g provides 27 % of the Daily Value for calcium and 14 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pepperoni by Fiorucci, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
353kcal per 100 g
21,2 gprotein
2,4 gcarbohydrates
30,6 gfat
150kcal in serving, 2 pieces, 42.5 g (42,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 30,6 g 39 %
Saturated fat L 14,1 g 71 %
Trans fat L 0 g
Cholesterol L 35 mg 12 %
Sodium L 424 mg 18 %
Total carbohydrates L 2,4 g 0,9 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 2,8 g 6 %
Protein L 21,2 g 42 %
Vitamin A L 127 µg14 %
Vitamin C L 0 mg0 %
Cholin L 0 mg0 %
Calcium L 353 mg27 %
Jern L 0,42 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 3 %Fat: 75 %353kcal / 100 g
  • Protein 23 %
  • Carbohydrates 3 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium27 %Vitamin A14 %Jern2 %Vitamin C0 %Cholin0 %

Nutritional insights

  • Protein21,2 gbelow the median for kød (median 23 g)
  • Sugars0 gin the lowest quarter of kød (median 0,9 g)
  • Fat30,6 gabove the median for kød (median 28,9 g)
  • Saturated fat14,1 gin the top quarter of kød (median 11 g)
  • Sodium424 mgin the lowest quarter of kød (median 1.463 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 150 kcal353 kcal
Protein 9 g21,2 g
Carbohydrates 2,4 g2,4 g
Fat 13 g30,6 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium n/a424 mg

Product details

Brand
Fiorucci
Barcode
0017869807022
Quantity
1.5oz
Label serving
2 pieces (42.5 g)
Category
Pølser i bur
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pork, salt, contains less than 2% of the following: dextrose, natural flavoring, natural smoke flavor, wine, oleoresin of paprika, paprika, garlic, lactic acid starter culture, sodium ascorbate, potassium nitrate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepperoni?

100 g of Pepperoni has 353 kcal. Serving, 2 pieces, 42.5 g (42,5 g): about 150 kcal.

Is Pepperoni high in protein?

Pepperoni contains 21,2 g of protein per 100 g (42 % of the 50 g Daily Value), or 9 g in serving, 2 pieces, 42.5 g (42,5 g). About 23 % of its calories come from protein. Compared with other kød, that is below the median (median 23 g).

How many carbs are in Pepperoni?

Pepperoni has 2,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Pepperoni?

Pepperoni contains 30,6 g of fat per 100 g, of which 14,1 g is saturated (71 % of the Daily Value).

What vitamins and minerals does Pepperoni contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (27 % DV) and Vitamin A (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pepperoni?

100 g contains 424 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2675736. License: CC0 1.0 (U.S. public domain). Source record dated 22. januar 2021. Imported 6. november 2026.
  • Open Food Facts, record 0017869807022. License: ODbL 1.0 (Open Food Facts). Source record dated 9. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.