Pappardelle

Packaged product Korn og pastaprodukter Good & Gather

Pappardelle contains 357 kcal per 100 g. A serving, 56.0 g (56 g) provides about 200 kcal.

Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (375 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
12,5 gprotein
75 gcarbohydrates
1,8 gfat
200kcal in serving, 56.0 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 3,6 g 13 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 12,5 g 25 %
Vitamin D L 0 µg0 %
Calcium L 18 mg1 %
Jern L 1,3 mg7 %
Kalium L 214 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 82 %Fat: 4 %357kcal / 100 g
  • Protein 14 %
  • Carbohydrates 82 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Kalium5 %Calcium1 %Vitamin D0 %

Nutritional insights

  • Protein12,5 gin the top quarter of korn og pastaprodukter (median 9,3 g)
  • Fiber3,6 gbelow the median for korn og pastaprodukter (median 6,7 g)
  • Sugars1,8 gin the lowest quarter of korn og pastaprodukter (median 12 g)
  • Fat1,8 gin the lowest quarter of korn og pastaprodukter (median 5 g)
  • Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 0,55 g)
  • Sodium0 mgin the lowest quarter of korn og pastaprodukter (median 222 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 12,5 g12,5 g
Carbohydrates 75 g75 g
Fat 1,8 g1,8 g
Fiber 3,6 g3,6 g
Sugars 1,8 g1,8 g
Sodium n/a0 mg

Product details

Brand
Good & Gather
Barcode
0085239098899
Label serving
56.0 g
Category
Korn og produkter heraf

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pappardelle?

100 g of Pappardelle has 357 kcal. Serving, 56.0 g (56 g): about 200 kcal.

Is Pappardelle high in protein?

Pappardelle contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 7 g in serving, 56.0 g (56 g). About 14 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 9,3 g).

How many carbs are in Pappardelle?

Pappardelle has 75 g of total carbohydrates per 100 g, including 3,6 g of fiber and 1,8 g of sugars.

How much fat is in Pappardelle?

Pappardelle contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pappardelle?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2605751. License: CC0 1.0 (U.S. public domain). Source record dated 21. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0085239098899. License: ODbL 1.0 (Open Food Facts). Source record dated 23. februar 2022. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.