Oxyshred

Packaged product Andre fødevarer EHP labs

Oxyshred contains 91 kcal per 100 g. A serving, 1 heap scoop, 5.5 g (5,5 g) provides about 5 kcal.

Roughly 82 % of its calories come from carbohydrates, with 18 % from fat and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 7.576 % of the Daily Value for Vitamin B12, 1.616 % of the Daily Value for Vitamin C and 1.119 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

91kcal per 100 g
0 gprotein
18,2 gcarbohydrates
1,8 gfat
5kcal in serving, 1 heap scoop, 5.5 g (5,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90,9 kcal
Total fat L 1,8 g 2 %
Saturated fat not reported
Sodium L 90,9 mg 4 %
Total carbohydrates L 18,2 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Protein L 0 g 0 %
Vitamin C L 1.455 mg1.616 %
Thiamin (B1) L 12,7 mg1.061 %
Riboflavin (B2) L 14,5 mg1.119 %
Pantothensyre (B5) L 36,4 mg727 %
Vitamin B6 L 18,2 mg1.070 %
Vitamin B12 L 182 µg7.576 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 82 %Fat: 18 %91kcal / 100 g
  • Carbohydrates 82 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B127.576 %Vitamin C1.616 %Riboflavin (B2)1.119 %Vitamin B61.070 %Thiamin (B1)1.061 %Pantothensyre (B5)727 %

Nutritional insights

  • Protein0 gin the lowest quarter of andre fødevarer (median 7 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sugars1,8 gbelow the median for andre fødevarer (median 3,4 g)
  • Fat1,8 gbelow the median for andre fødevarer (median 6,5 g)
  • Sodium90,9 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Koffein L2.727 mg

Product details

Brand
EHP labs
Barcode
0810095637803
Label serving
1 heap scoop (5.5 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oxyshred?

100 g of Oxyshred has 91 kcal. Serving, 1 heap scoop, 5.5 g (5,5 g): about 5 kcal.

How much protein is in Oxyshred?

Oxyshred contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 heap scoop, 5.5 g (5,5 g). About 0 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 7 g).

How many carbs are in Oxyshred?

Oxyshred has 18,2 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oxyshred?

Oxyshred contains 1,8 g of fat per 100 g.

What vitamins and minerals does Oxyshred contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (7.576 % DV), Vitamin C (1.616 % DV), Riboflavin (B2) (1.119 % DV), Vitamin B6 (1.070 % DV) and Thiamin (B1) (1.061 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oxyshred?

100 g contains 90,9 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810095637803. License: ODbL 1.0 (Open Food Facts). Source record dated 25. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.