Original recipe tapioca pudding, original recipe

Packaged product Sweets og Desserter Kozyshack

Original recipe tapioca pudding, original recipe contains 106 kcal per 100 g. A serving, 1 snack cup, 113 g (113 g) provides about 120 kcal.

Roughly 75 % of its calories come from carbohydrates, with 15 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 222 kcal per 100 g across 1.023 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

106kcal per 100 g
2,7 gprotein
19,5 gcarbohydrates
1,8 gfat
120kcal in serving, 1 snack cup, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0,88 g 4 %
Trans fat L 0 g
Cholesterol L 4 mg 1 %
Sodium L 115 mg 5 %
Total carbohydrates L 19,5 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 14,2 g
Protein L 2,7 g 5 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 88 mg7 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 75 %Fat: 15 %106kcal / 100 g
  • Protein 10 %
  • Carbohydrates 75 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Vitamin A0 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein2,7 gbelow the median for sweets og desserter (median 3 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,5 g)
  • Sugars14,2 gbelow the median for sweets og desserter (median 18,5 g)
  • Fat1,8 gbelow the median for sweets og desserter (median 3,7 g)
  • Saturated fat0,88 gbelow the median for sweets og desserter (median 2 g)
  • Sodium115 mgabove the median for sweets og desserter (median 90 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 106 kcal106 kcal
Protein 2,7 g2,7 g
Carbohydrates 19,5 g19,5 g
Fat 1,8 g1,8 g
Fiber 0 g0 g
Sugars 14,2 g14,2 g
Sodium 115 mg115 mg

Product details

Brand
Kozyshack
Barcode
0073491302007
Label serving
1 SNACK CUP (113 g)
Category
Desserter
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Reduced fat milk, sugar, tapioca, egg whites, modified tapioca starch, contains less than 2% of natural flavor, salt, annatto extract (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerÆgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original recipe tapioca pudding, original recipe?

100 g of Original recipe tapioca pudding, original recipe has 106 kcal. Serving, 1 snack cup, 113 g (113 g): about 120 kcal.

How much protein is in Original recipe tapioca pudding, original recipe?

Original recipe tapioca pudding, original recipe contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 1 snack cup, 113 g (113 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3 g).

How many carbs are in Original recipe tapioca pudding, original recipe?

Original recipe tapioca pudding, original recipe has 19,5 g of total carbohydrates per 100 g, including 0 g of fiber and 14,2 g of sugars.

How much fat is in Original recipe tapioca pudding, original recipe?

Original recipe tapioca pudding, original recipe contains 1,8 g of fat per 100 g, of which 0,88 g is saturated (4 % of the Daily Value).

How much sodium is in Original recipe tapioca pudding, original recipe?

100 g contains 115 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2014431. License: CC0 1.0 (U.S. public domain). Source record dated 1. august 2020. Imported 6. november 2026.
  • Open Food Facts, record 0073491302007. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.