Organic yellow popcorn

Packaged product Snacks

Organic yellow popcorn contains 378 kcal per 100 g. A serving, 0.25 cup, 45 g (45 g) provides about 170 kcal.

Roughly 79 % of its calories come from carbohydrates, with 11 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43.261 products.

100 g provides 13 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

378kcal per 100 g
11,1 gprotein
77,8 gcarbohydrates
4,4 gfat
170kcal in serving, 0.25 cup, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 4,4 g 6 %
Saturated fat L 0,44 g 2 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 77,8 g 28 %
Dietary fiber L 15,6 g 56 %
Total sugars L 0 g
Protein L 11,1 g 22 %
Vitamin A L 66,6 µg7 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 2,4 mg13 %
Kalium L 300 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 79 %Fat: 10 %378kcal / 100 g
  • Protein 11 %
  • Carbohydrates 79 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Vitamin A7 %Kalium6 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein11,1 gabove the median for snacks (median 7,3 g)
  • Fiber15,6 gin the top quarter of snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 4,9 g)
  • Fat4,4 gin the lowest quarter of snacks (median 20,8 g)
  • Saturated fat0,44 gin the lowest quarter of snacks (median 3,6 g)
  • Sodium0 mgin the lowest quarter of snacks (median 414 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L222 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 378 kcal378 kcal
Protein 11,1 g11,1 g
Carbohydrates 77,8 g77,8 g
Fat 4,4 g4,4 g
Fiber 15,6 g15,6 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Barcode
0086700001684
Label serving
0.25 cup (45 g)
Category
Snacks
Nutri-Score
A as computed by Open Food Facts

Ingredients

Organic yellow popcorn.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic yellow popcorn?

100 g of Organic yellow popcorn has 378 kcal. Serving, 0.25 cup, 45 g (45 g): about 170 kcal.

Is Organic yellow popcorn high in protein?

Organic yellow popcorn contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 5 g in serving, 0.25 cup, 45 g (45 g). About 11 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,3 g).

How many carbs are in Organic yellow popcorn?

Organic yellow popcorn has 77,8 g of total carbohydrates per 100 g, including 15,6 g of fiber and 0 g of sugars.

How much fat is in Organic yellow popcorn?

Organic yellow popcorn contains 4,4 g of fat per 100 g, of which 0,44 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Organic yellow popcorn contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic yellow popcorn?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2096418. License: CC0 1.0 (U.S. public domain). Source record dated 10. januar 2018. Imported 6. november 2026.
  • Open Food Facts, record 0086700001684. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.