Organic strained tomatoes

Packaged product Grønsager

Organic strained tomatoes contains 49 kcal per 100 g. A serving, 0.25 cup, 61 g (61 g) provides about 30 kcal.

Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 24 kcal per 100 g across 1.930 products.

100 g provides 27 % of the Daily Value for Vitamin A and 11 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

49kcal per 100 g
1,6 gprotein
9,8 gcarbohydrates
0 gfat
30kcal in serving, 0.25 cup, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 49 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 25 mg 1 %
Total carbohydrates L 9,8 g 4 %
Dietary fiber L 1,6 g 6 %
Total sugars L 8,2 g
Protein L 1,6 g 3 %
Vitamin A L 246 µg27 %
Vitamin C L 9,8 mg11 %
Calcium L 0 mg0 %
Jern L 0,59 mg3 %
Kalium L 41 mg0,9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 86 %49kcal / 100 g
  • Protein 14 %
  • Carbohydrates 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A27 %Vitamin C11 %Jern3 %Kalium0,9 %Calcium0 %

Nutritional insights

  • Protein1,6 gin the top quarter of grønsager (median 0,83 g)
  • Fiber1,6 gin the top quarter of grønsager (median 1 g)
  • Sugars8,2 gin the top quarter of grønsager (median 3,3 g)
  • Sodium25 mgin the lowest quarter of grønsager (median 149 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L820 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 49 kcal49 kcal
Protein 1,6 g1,6 g
Carbohydrates 9,8 g9,8 g
Fat 0 g0 g
Fiber 1,6 g1,6 g
Sugars 8,2 g8,2 g
Sodium 25 mg25 mg

Product details

Barcode
0052603095136
Label serving
0.25 cup (61 g)
Category
Tomater
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato puree (tomato paste*, water)*, crushed tomato*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomat

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic strained tomatoes?

100 g of Organic strained tomatoes has 49 kcal. Serving, 0.25 cup, 61 g (61 g): about 30 kcal.

How much protein is in Organic strained tomatoes?

Organic strained tomatoes contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in serving, 0.25 cup, 61 g (61 g). About 14 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 0,83 g).

How many carbs are in Organic strained tomatoes?

Organic strained tomatoes has 9,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 8,2 g of sugars.

How much fat is in Organic strained tomatoes?

Organic strained tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Organic strained tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (27 % DV) and Vitamin C (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic strained tomatoes?

100 g contains 25 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0052603095136. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
  • USDA FoodData Central: Branded Foods, record 2114541. License: CC0 1.0 (U.S. public domain). Source record dated 1. november 2017. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.