Organic Pineapple Chunks

Packaged product Kød Pick’d

Organic Pineapple Chunks contains 50 kcal per 100 g. A serving, 1 cup, 140 g (140 g) provides about 70 kcal.

Roughly 95 % of its calories come from carbohydrates, with 5 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

100 g provides 53 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

50kcal per 100 g
0,71 gprotein
12,9 gcarbohydrates
0 gfat
70kcal in serving, 1 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 12,9 g 5 %
Dietary fiber L 1,4 g 5 %
Total sugars L 10 g
Added sugars L 0 g 0 %
Protein L 0,71 g 1 %
Vitamin A L 2,9 µg0,3 %
Vitamin C L 47,9 mg53 %
Vitamin D L 0 µg0 %
Calcium L 12,9 mg1 %
Jern L 0 mg0 %
Kalium L 109 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 95 %50kcal / 100 g
  • Protein 5 %
  • Carbohydrates 95 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C53 %Kalium2 %Calcium1 %Vitamin A0,3 %Vitamin D0 %Jern0 %

Nutritional insights

  • Protein0,71 gin the lowest quarter of kød (median 17,6 g)
  • Fiber1,4 gabove the median for kød (median 0 g)
  • Sugars10 gin the top quarter of kød (median 1 g)
  • Fat0 gin the lowest quarter of kød (median 8,6 g)
  • Saturated fat0 gin the lowest quarter of kød (median 3,1 g)
  • Sodium0 mgin the lowest quarter of kød (median 380 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pick’d
Barcode
0695057132134
Label serving
1 cup (140 g)
Category
Kød

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Pineapple Chunks?

100 g of Organic Pineapple Chunks has 50 kcal. Serving, 1 cup, 140 g (140 g): about 70 kcal.

How much protein is in Organic Pineapple Chunks?

Organic Pineapple Chunks contains 0,71 g of protein per 100 g (1 % of the 50 g Daily Value), or 1 g in serving, 1 cup, 140 g (140 g). About 5 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,6 g).

How many carbs are in Organic Pineapple Chunks?

Organic Pineapple Chunks has 12,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Pineapple Chunks?

Organic Pineapple Chunks contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Organic Pineapple Chunks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (53 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Pineapple Chunks?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. juni 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0695057132134. License: ODbL 1.0 (Open Food Facts). Source record dated 6. juni 2025. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.