Organic Apple Pie

Packaged product Sweets og Desserter Happle's

Organic Apple Pie contains 208 kcal per 100 g. A serving, 1 slice, 125 g (125 g) provides about 260 kcal.

Roughly 57 % of its calories come from carbohydrates, with 40 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

208kcal per 100 g
1,6 gprotein
30,4 gcarbohydrates
9,6 gfat
260kcal in serving, 1 slice, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 9,6 g 12 %
Saturated fat L 4 g 20 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 120 mg 5 %
Total carbohydrates L 30,4 g 11 %
Dietary fiber L 1,6 g 6 %
Total sugars L 12 g
Protein L 1,6 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 1,9 mg2 %
Calcium L 16 mg1 %
Jern L 0,29 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 57 %Fat: 40 %208kcal / 100 g
  • Protein 3 %
  • Carbohydrates 57 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C2 %Jern2 %Calcium1 %Vitamin A0 %

Nutritional insights

  • Protein1,6 gin the lowest quarter of sweets og desserter (median 4,4 g)
  • Fiber1,6 gabove the median for sweets og desserter (median 1,4 g)
  • Sugars12 gin the lowest quarter of sweets og desserter (median 31 g)
  • Fat9,6 gin the lowest quarter of sweets og desserter (median 18 g)
  • Saturated fat4 gin the lowest quarter of sweets og desserter (median 6,7 g)
  • Sodium120 mgin the lowest quarter of sweets og desserter (median 254 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 208 kcal208 kcal
Protein 1,6 g1,6 g
Carbohydrates 30,4 g30,4 g
Fat 9,6 g9,6 g
Fiber 1,6 g1,6 g
Sugars 12 g12 g
Sodium 120 mg120 mg

Product details

Brand
Happle's
Barcode
0631078108024
Label serving
1 SLICE (125 g)
Category
Kager
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic apples, water, organic spelt flour, organic cane sugar, organic palm fruit shortening, organic cornstarch, sea salt, organic cinnamon

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleSukkerSaltKanel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Apple Pie?

100 g of Organic Apple Pie has 208 kcal. Serving, 1 slice, 125 g (125 g): about 260 kcal.

How much protein is in Organic Apple Pie?

Organic Apple Pie contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 1 slice, 125 g (125 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,4 g).

How many carbs are in Organic Apple Pie?

Organic Apple Pie has 30,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 12 g of sugars.

How much fat is in Organic Apple Pie?

Organic Apple Pie contains 9,6 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Organic Apple Pie?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2074576. License: CC0 1.0 (U.S. public domain). Source record dated 8. juni 2020. Imported 6. november 2026.
  • Open Food Facts, record 0631078108024. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.