Organic Apple Pie
Packaged product Sweets and Desserts Happle's
Organic Apple Pie contains 208 kcal per 100 g. A serving, 1 slice, 125 g (125 g) provides about 260 kcal.
Roughly 57% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 208 kcal | |
| Total fat L | 9.6 g | 12% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 30.4 g | 11% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 12 g | |
| Protein L | 1.6 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.9 mg | 2% |
| Calcium L | 16 mg | 1% |
| Iron L | 0.29 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 57%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber1.6 gabove the median for sweets and desserts (median 1.4 g)
- Sugars12 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat9.6 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat4 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium120 mgin the lowest quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 208 kcal | 208 kcal |
| Protein | 1.6 g | 1.6 g |
| Carbohydrates | 30.4 g | 30.4 g |
| Fat | 9.6 g | 9.6 g |
| Fiber | 1.6 g | 1.6 g |
| Sugars | 12 g | 12 g |
| Sodium | 120 mg | 120 mg |
Product details
- Brand
- Happle's
- Barcode
- 0631078108024
- Label serving
- 1 SLICE (125 g)
- Category
- Cakes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic apples, water, organic spelt flour, organic cane sugar, organic palm fruit shortening, organic cornstarch, sea salt, organic cinnamon
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| 5 eclairs Entenmann's | 208 | 3.1 g | 34.4 g | 7.3 g |
| Torta con crema alla ciliegia Senza Peccato | 209 | 4.2 g | 29.2 g | 7.1 g |
| Pflaumen Kuchen Gut&Günstig | 207 | 3.3 g | 33.9 g | 6.5 g |
| Apfelstreuselkuchen Edeka | 207 | 2.2 g | 31.8 g | 7.4 g |
| Strawberry Milk Cake Lulu Bakery | 210 | 3 g | 31 g | 9 g |
| Kuchenschnitten Mandarine-Quark Fürstenklasse | 206 | 5.4 g | 23.6 g | 9.8 g |
| Lemon Blueberry Muffin Veggies Made Great | 211 | 5.3 g | 36.8 g | 5.3 g |
| Gâteaux aux dattes Minçavi | 211 | 2.8 g | 45 g | 0.85 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2074576. License: CC0 1.0 (U.S. public domain). Source record dated June 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0631078108024. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.