Oregon Roll

Packaged product Måltider og disketter Origami Catering

Oregon Roll contains 159 kcal per 100 g. A serving, 8 onz, 227 g (227 g) provides about 361 kcal.

Roughly 51 % of its calories come from carbohydrates, with 28 % from fat and 21 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (158 kcal per 100 g).

100 g provides 13 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

159kcal per 100 g
8,4 gprotein
19,8 gcarbohydrates
4,9 gfat
361kcal in serving, 8 onz, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 159 kcal
Total fat L 4,9 g 6 %
Saturated fat L 0,88 g 4 %
Cholesterol L 20 mg 7 %
Sodium L 357 mg 16 %
Total carbohydrates L 19,8 g 7 %
Dietary fiber L 1,3 g 5 %
Total sugars L 2,2 g
Protein L 8,4 g 17 %
Vitamin A L 66 µg7 %
Vitamin C L 2,6 mg3 %
Calcium L 0 mg0 %
Jern L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 51 %Fat: 28 %159kcal / 100 g
  • Protein 21 %
  • Carbohydrates 51 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Vitamin A7 %Vitamin C3 %Calcium0 %

Nutritional insights

  • Protein8,4 gin the top quarter of måltider og disketter (median 5,4 g)
  • Fiber1,3 gabove the median for måltider og disketter (median 1,1 g)
  • Sugars2,2 gin the lowest quarter of måltider og disketter (median 4,2 g)
  • Fat4,9 gabove the median for måltider og disketter (median 4,2 g)
  • Saturated fat0,88 gabove the median for måltider og disketter (median 0,71 g)
  • Sodium357 mgbelow the median for måltider og disketter (median 440 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L220 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 159 kcal159 kcal
Protein 8,4 g8,4 g
Carbohydrates 19,8 g19,8 g
Fat 4,9 g4,9 g
Fiber 1,3 g1,3 g
Sugars 2,2 g2,2 g
Sodium 357 mg357 mg

Product details

Brand
Origami Catering
Barcode
0851016002096
Label serving
8 ONZ (227 g)
Category
SushisCity in Germany
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice, avocado, smoked salmon (wild alaskan sockeye salmon, brown sugar, salt with natural wood smoke), sesame, dried seaweed, rice vinegar, sugar, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisEddikeSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oregon Roll?

100 g of Oregon Roll has 159 kcal. Serving, 8 onz, 227 g (227 g): about 361 kcal.

How much protein is in Oregon Roll?

Oregon Roll contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 19 g in serving, 8 onz, 227 g (227 g). About 21 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 5,4 g).

How many carbs are in Oregon Roll?

Oregon Roll has 19,8 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2,2 g of sugars.

How much fat is in Oregon Roll?

Oregon Roll contains 4,9 g of fat per 100 g, of which 0,88 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Oregon Roll contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oregon Roll?

100 g contains 357 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2068731. License: CC0 1.0 (U.S. public domain). Source record dated 1. november 2017. Imported 6. november 2026.
  • Open Food Facts, record 0851016002096. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.