Octopus

Packaged product Fisk og skaldyr

Octopus contains 165 kcal per 100 g.

Roughly 75 % of its calories come from protein, with 13 % from fat and 12 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 127 kcal per 100 g across 50 products.

100 g provides 52 % of the Daily Value for jern and 13 % of the Daily Value for kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Octopus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
165kcal per 100 g
29,4 gprotein
4,7 gcarbohydrates
2,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 165 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 94 mg 31 %
Sodium L 459 mg 20 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 29,4 g 59 %
Vitamin D L 0 µg0 %
Calcium L 106 mg8 %
Jern L 9,4 mg52 %
Kalium L 631 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 75 %Carbohydrates: 12 %Fat: 13 %165kcal / 100 g
  • Protein 75 %
  • Carbohydrates 12 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern52 %Kalium13 %Calcium8 %Vitamin D0 %

Nutritional insights

  • Protein29,4 gin the top quarter of fisk og skaldyr (median 18,1 g)
  • Fiber0 gin the lowest quarter of fisk og skaldyr (median 0,008 g)
  • Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,5 g)
  • Fat2,4 gbelow the median for fisk og skaldyr (median 6 g)
  • Saturated fat0 gin the lowest quarter of fisk og skaldyr (median 0,73 g)
  • Sodium459 mgabove the median for fisk og skaldyr (median 400 mg)
  • Protein per 100 kcal17,8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 165 kcal165 kcal
Protein 29,4 g29,4 g
Carbohydrates 4,7 g4,7 g
Fat 2,4 g2,4 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 459 mg459 mg

Product details

Barcode
0614583624258
Category
Common octopus
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pota e Polvo em Azeite Continente 165 22 g 0,5 g 8,6 g
Poulpe à l'huile végétale Esmeralda 164 23,8 g 0,1 g 7,6 g
Salade de Poulpe Dom Petroff 164 22 g 5,3 g 6,1 g
Poulpes à la basquaise Ederki 174 15,9 g 4,8 g 10,1 g
Poulpe à l'huile de tournesol La Coca 174 19,5 g 3,3 g 18,6 g
Poulpe aux tomates pomodoro Pêcheur de Saveurs 156 18 g 2,9 g 7,7 g
Tapas de poulpe Le Grand Lejon 177 11 g 2,9 g 13 g
Poulpes à La Marinière Ederki 150 22,4 g 1 g 6,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Octopus?

100 g of Octopus has 165 kcal.

Is Octopus high in protein?

Octopus contains 29,4 g of protein per 100 g (59 % of the 50 g Daily Value). About 75 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 18,1 g).

How many carbs are in Octopus?

Octopus has 4,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Octopus?

Octopus contains 2,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Octopus contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (52 % DV) and kalium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Octopus?

100 g contains 459 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. oktober 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0614583624258. License: ODbL 1.0 (Open Food Facts). Source record dated 4. oktober 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2601919. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.