Mixed Vegetable
Packaged product Grønsager Great Value
Mixed Vegetable contains 67 kcal per 100 g. A serving, 0.66 cup, 90 g (90 g) provides about 60 kcal.
Roughly 83 % of its calories come from carbohydrates, with 17 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 49 kcal per 100 g across 259 products.
100 g provides 37 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 67 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 17 mg | 0,7 % |
| Total carbohydrates L | 11,1 g | 4 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 4,4 g | |
| Protein L | 2,2 g | 4 % |
| Vitamin A L | 333 µg | 37 % |
| Vitamin C L | 5,3 mg | 6 % |
| Calcium L | 22 mg | 2 % |
| Jern L | 0,4 mg | 2 % |
| Kalium L | 167 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 83 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,2 gabove the median for grønsager (median 2 g)
- Fiber2,2 gin the lowest quarter of grønsager (median 2,7 g)
- Sugars4,4 gin the top quarter of grønsager (median 3,1 g)
- Fat0 gin the lowest quarter of grønsager (median 0,5 g)
- Saturated fat0 gin the lowest quarter of grønsager (median 0,1 g)
- Sodium17 mgbelow the median for grønsager (median 30,5 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 0 g |
Other components (1)
| A-vitamin, IE L | 1.110 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 67 kcal | 67 kcal |
| Protein | 2,2 g | 2,2 g |
| Carbohydrates | 11,1 g | 11,1 g |
| Fat | 0 g | 0 g |
| Fiber | 2,2 g | 2,2 g |
| Sugars | 4,4 g | 4,4 g |
| Sodium | 17 mg | 17 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742109077
- Label serving
- 0.66 cup (90 g)
- Category
- Blandinger af grøntsager, frosne
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Carrots, corn, green beans, peas.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Mixed Vegetables Woodstock | 67 | 2,2 g | 12,2 g | 0 g |
| Classic vegetable mix Tesco | 67 | 2,5 g | 9,6 g | 1,5 g |
| Mélange de légumes vapeur Picard | 67 | 3,4 g | 8,1 g | 1,6 g |
| Root Vegetable Hash Browns Cascadian Farm | 67 | 1,1 g | 14,4 g | 0 g |
| Australian Veggie Rice Carrot, Cauli & Broccoli Bird's Eye | 67 | 2 g | 5,1 g | 0 g |
| Butter Petite Peas & Carrots Birds Eye | 66 | 2,8 g | 10,4 g | 1,9 g |
| Yrttiset uuni- ja grillikasvikset Findus | 68 | 1,9 g | 9,6 g | 1,9 g |
| Gemüse Pfanne Frosta | 68 | 1,9 g | 7,3 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mixed Vegetable?
100 g of Mixed Vegetable has 67 kcal. Serving, 0.66 cup, 90 g (90 g): about 60 kcal.
How much protein is in Mixed Vegetable?
Mixed Vegetable contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 0.66 cup, 90 g (90 g). About 17 % of its calories come from protein. Compared with other grønsager, that is above the median (median 2 g).
How many carbs are in Mixed Vegetable?
Mixed Vegetable has 11,1 g of total carbohydrates per 100 g, including 2,2 g of fiber and 4,4 g of sugars.
How much fat is in Mixed Vegetable?
Mixed Vegetable contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Mixed Vegetable contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (37 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mixed Vegetable?
100 g contains 17 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 1. august 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2060068. License: CC0 1.0 (U.S. public domain). Source record dated 23. februar 2021. Imported 6. november 2026.
- Open Food Facts, record 0078742109077. License: ODbL 1.0 (Open Food Facts). Source record dated 1. august 2022. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.