Mixed Dal (Assorted Lentils)

Packaged product Bønner og bælgfrugter Rani

Mixed Dal (Assorted Lentils) contains 357 kcal per 100 g. A serving, 0.25 cup, 56 g (56 g) provides about 200 kcal.

Roughly 68 % of its calories come from carbohydrates, with 28 % from protein and 4 % from fat (estimated with general energy factors).

That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

100 g provides 40 % of the Daily Value for jern and 24 % of the Daily Value for kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

357kcal per 100 g
25 gprotein
60,7 gcarbohydrates
1,8 gfat
200kcal in serving, 0.25 cup, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 1,8 g 2 %
Saturated fat not reported
Cholesterol L 0 mg 0 %
Sodium L 28,6 mg 1 %
Total carbohydrates L 60,7 g 22 %
Dietary fiber L 10,7 g 38 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Vitamin D L 0 µg0 %
Calcium L 107 mg8 %
Jern L 7,1 mg40 %
Kalium L 1.107 mg24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 68 %Fat: 4 %357kcal / 100 g
  • Protein 28 %
  • Carbohydrates 68 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern40 %Kalium24 %Calcium8 %Vitamin D0 %

Nutritional insights

  • Protein25 gin the top quarter of bønner og bælgfrugter (median 6,4 g)
  • Fiber10,7 gin the top quarter of bønner og bælgfrugter (median 3,8 g)
  • Sugars1,8 gbelow the median for bønner og bælgfrugter (median 2,6 g)
  • Fat1,8 gbelow the median for bønner og bælgfrugter (median 2,1 g)
  • Sodium28,6 mgbelow the median for bønner og bælgfrugter (median 195 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rani
Barcode
0680042455401
Label serving
0.25 cup (56 g)
Category
Bønner og bælgfrugter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Green Pea Penne Natures promise 357 19,6 g 62,5 g 1,8 g
Rosé Sparking Jelly Beans Jelly Belly 357 0 g 92,9 g 0 g
Grain & Grow Peach Puffs Gerber 357 0 g 85,7 g 0 g
Pearl Couscous Toasted Israeli Pasta Casbah 357 12,5 g 71,4 g 1,8 g
100% Yellow Peas Cavatappi Zenb Pasta 357 21,4 g 64,3 g 2,7 g
Punch Out Peaches Final Boss Sour 357 0 g 85,7 g 0 g
Jellybeans Starbursts 357 0 g 89,3 g 0 g
Mung Bean Sheet Jelly Golden Tower 357 0 g 87,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed Dal (Assorted Lentils)?

100 g of Mixed Dal (Assorted Lentils) has 357 kcal. Serving, 0.25 cup, 56 g (56 g): about 200 kcal.

Is Mixed Dal (Assorted Lentils) high in protein?

Mixed Dal (Assorted Lentils) contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 14 g in serving, 0.25 cup, 56 g (56 g). About 28 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 6,4 g).

How many carbs are in Mixed Dal (Assorted Lentils)?

Mixed Dal (Assorted Lentils) has 60,7 g of total carbohydrates per 100 g, including 10,7 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mixed Dal (Assorted Lentils)?

Mixed Dal (Assorted Lentils) contains 1,8 g of fat per 100 g.

What vitamins and minerals does Mixed Dal (Assorted Lentils) contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (40 % DV) and kalium (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mixed Dal (Assorted Lentils)?

100 g contains 28,6 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0680042455401. License: ODbL 1.0 (Open Food Facts). Source record dated 3. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.