Mango Chunks

Packaged product Frugter Private Selection

Mango Chunks contains 64 kcal per 100 g. A serving, 1 cup, 140 g (140 g) provides about 90 kcal.

Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in frugter on FoodFactly, where the median is 115 kcal per 100 g across 20.497 products.

100 g provides 48 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango Chunks by Private Selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
64kcal per 100 g
0,71 gprotein
17,1 gcarbohydrates
0 gfat
90kcal in serving, 1 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64,3 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 17,1 g 6 %
Dietary fiber L 1,4 g 5 %
Total sugars L 15 g
Added sugars L 0 g 0 %
Protein L 0,71 g 1 %
Vitamin C L 42,9 mg48 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 264 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 96 %64kcal / 100 g
  • Protein 4 %
  • Carbohydrates 96 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C48 %Kalium6 %Vitamin D0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein0,71 gabove the median for frugter (median 0,7 g)
  • Fiber1,4 gbelow the median for frugter (median 1,5 g)
  • Sugars15 gabove the median for frugter (median 11,8 g)
  • Sodium0 mgin the lowest quarter of frugter (median 25,4 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Private Selection
Barcode
0011110160218
Label serving
1 cup (140 g)
Category
Frugter

Ingredients

Ingredients not reported.

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Orgasnic Sliced Strawberries & Bananas 365 64 0,71 g 15,7 g 0 g
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Mango Cubes James Farm 64 0,71 g 15 g 0,36 g
Iced Strawberry Nippy’s 64 3,4 g 8,2 g 2 g
Cherries Riveridge 64 1,4 g 15,7 g 0,36 g
Chunked Mango Know & Love 64 0,71 g 15,7 g 0 g
Mango Chunks Food Lion 64 0,71 g 15 g 0,36 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Chunks?

100 g of Mango Chunks has 64 kcal. Serving, 1 cup, 140 g (140 g): about 90 kcal.

How much protein is in Mango Chunks?

Mango Chunks contains 0,71 g of protein per 100 g (1 % of the 50 g Daily Value), or 1 g in serving, 1 cup, 140 g (140 g). About 4 % of its calories come from protein. Compared with other frugter, that is above the median (median 0,7 g).

How many carbs are in Mango Chunks?

Mango Chunks has 17,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Chunks?

Mango Chunks contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Mango Chunks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (48 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mango Chunks?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. november 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110160218. License: ODbL 1.0 (Open Food Facts). Source record dated 3. november 2025. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.