Macaroni

Packaged product Korn og pastaprodukter Hellenic Grocer Llc

Macaroni contains 357 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 200 kcal.

Roughly 84 % of its calories come from carbohydrates, with 12 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (355 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
10,7 gprotein
75 gcarbohydrates
1,8 gfat
200kcal in serving, 2 onz, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0,89 g 4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 10,7 g 21 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Calcium L 21 mg2 %
Jern L 1,8 mg10 %
Kalium L 254 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 84 %Fat: 4 %357kcal / 100 g
  • Protein 12 %
  • Carbohydrates 84 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern10 %Kalium5 %Calcium2 %Vitamin A0 %Vitamin C0 %Vitamin D0 %

Nutritional insights

  • Protein10,7 gbelow the median for korn og pastaprodukter (median 12,4 g)
  • Fiber3,6 gabove the median for korn og pastaprodukter (median 3,6 g)
  • Sugars3,6 gin the top quarter of korn og pastaprodukter (median 2,7 g)
  • Saturated fat0,89 gin the top quarter of korn og pastaprodukter (median 0,3 g)
  • Sodium0 mgin the lowest quarter of korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 362 kcal357 kcal
Protein 11,1 g10,7 g
Carbohydrates 76,6 g75 g
Fat 1,4 g1,8 g
Fiber 3,6 g3,6 g
Sugars 2,3 g3,6 g
Sodium 7 mg0 mg

Product details

Brand
Hellenic Grocer Llc
Barcode
0869588000150
Label serving
2 ONZ (56 g)
Category
Pastaprodukter
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Durum wheat semolina and water.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Zoo Pasta Dalla Costa 357 12 g 73 g 1,6 g
Linguine Benvenuti A Tavola 357 12,5 g 73,2 g 1,8 g
Pot sized spaghetti Hy-Vee 357 12,5 g 75 g 1,8 g
Enriched macaroni product, classic pasta orzo Weis Markets Inc. 357 12,5 g 73,2 g 1,8 g
Classic pasta, wagon wheels Weis Quality 357 12,5 g 73,2 g 1,8 g
Texaroni Texas Shaped Pasta New World Pasta Company 357 12,5 g 75 g 1,8 g
Enriched macaroni product, elbow macaroni That's Smart! 357 12,5 g 73,2 g 1,8 g
Medium Shells, Enriched Macaroni Product Clover Valley 357 12,5 g 73,2 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macaroni?

100 g of Macaroni has 357 kcal. Serving, 2 onz, 56 g (56 g): about 200 kcal.

Is Macaroni high in protein?

Macaroni contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 6 g in serving, 2 onz, 56 g (56 g). About 12 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 12,4 g).

How many carbs are in Macaroni?

Macaroni has 75 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Macaroni?

Macaroni contains 1,8 g of fat per 100 g, of which 0,89 g is saturated (4 % of the Daily Value).

How much sodium is in Macaroni?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19. juni 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2607584. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0869588000150. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juni 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.