Macaroni & cheese dinner
Packaged product Korn og pastaprodukter
Macaroni & cheese dinner contains 343 kcal per 100 g. A serving, 2.5 onz, 70 g (70 g) provides about 240 kcal.
Roughly 83 % of its calories come from carbohydrates, with 13 % from protein and 4 % from fat (estimated with general energy factors).
That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 191 kcal per 100 g across 1.174 products.
100 g provides 14 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.030 mg | 45 % |
| Total carbohydrates L | 71,4 g | 26 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 8,6 g | |
| Protein L | 11,4 g | 23 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 86 mg | 7 % |
| Jern L | 2,6 mg | 14 % |
| Kalium L | 314 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 83 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,4 gin the top quarter of korn og pastaprodukter (median 7,6 g)
- Fiber2,9 gin the top quarter of korn og pastaprodukter (median 1,8 g)
- Sugars8,6 gin the top quarter of korn og pastaprodukter (median 2,9 g)
- Fat1,4 gin the lowest quarter of korn og pastaprodukter (median 4,9 g)
- Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 1,5 g)
- Sodium1.030 mgin the top quarter of korn og pastaprodukter (median 408 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 343 kcal | 343 kcal |
| Protein | 11,4 g | 11,4 g |
| Carbohydrates | 71,4 g | 71,4 g |
| Fat | 1,4 g | 1,4 g |
| Fiber | 2,9 g | 2,9 g |
| Sugars | 8,6 g | 8,6 g |
| Sodium | 1.029 mg | 1.030 mg |
Product details
- Barcode
- 0041512088247
- Label serving
- 2.5 ONZ (70 g)
- Category
- Pasta-retter
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched macaroni product: (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid). cheddar cheese sauce: dairy product solids, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), salt, whey, cheddar cheese (milk, cheese culture, salt, enzymes), modified cornstarch. contains 2% or less of each of the following: reduced-lactose whey, natural flavor, butter (cream, salt), buttermilk solids, nonfat milk, dried yeast, yellow 5 lake, disodium phosphate, yellow 6 lake, yellow 5, yellow 6.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original macaroni & cheese Weis Quality | 343 | 11,4 g | 71,4 g | 1,4 g |
| Skillet classics, salisbury pasta with a hearty sauce mix add hamburger, salisbury pasta Food Club | 343 | 11,4 g | 74,3 g | 1,4 g |
| Hospitality, mac & cheese dinner Hospitality | 343 | 11,4 g | 72,9 g | 1,4 g |
| Harris teeter, macaroni & cheese dinner Harris Teeter | 343 | 11,4 g | 70 g | 2,9 g |
| Macaroni & Cheese Dinner Key Food | 343 | 11,4 g | 72,9 g | 1,4 g |
| Pasta salad Bektrom Foods Inc. | 343 | 11,4 g | 74,3 g | 1,4 g |
| Mac n' cheese macaroni dinner Brookshire's | 343 | 11,4 g | 71,4 g | 1,4 g |
| Mac & cheese dinner Haggen | 343 | 11,4 g | 71,4 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaroni & cheese dinner?
100 g of Macaroni & cheese dinner has 343 kcal. Serving, 2.5 onz, 70 g (70 g): about 240 kcal.
Is Macaroni & cheese dinner high in protein?
Macaroni & cheese dinner contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 8 g in serving, 2.5 onz, 70 g (70 g). About 13 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 7,6 g).
How many carbs are in Macaroni & cheese dinner?
Macaroni & cheese dinner has 71,4 g of total carbohydrates per 100 g, including 2,9 g of fiber and 8,6 g of sugars.
How much fat is in Macaroni & cheese dinner?
Macaroni & cheese dinner contains 1,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Macaroni & cheese dinner contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Macaroni & cheese dinner?
100 g contains 1.030 mg of sodium, 45 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1939545. License: CC0 1.0 (U.S. public domain). Source record dated 5. januar 2019. Imported 6. november 2026.
- Open Food Facts, record 0041512088247. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.