Lowfat milk

Packaged product Mælk og æg

Lowfat milk contains 64 kcal per 100 g. A serving, 8 oza, 236 ml (236 g) provides about 151 kcal.

Roughly 64 % of its calories come from carbohydrates, with 21 % from protein and 15 % from fat (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 58 kcal per 100 g across 3.032 products.

100 g provides 13 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

64kcal per 100 g
3,4 gprotein
10,2 gcarbohydrates
1,1 gfat
151kcal in serving, 8 oza, 236 ml (236 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,64 g 3 %
Trans fat L 0 g
Cholesterol L 4 mg 1 %
Sodium L 42 mg 2 %
Total carbohydrates L 10,2 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 9,3 g
Protein L 3,4 g 7 %
Vitamin A L 63,6 µg7 %
Vitamin C L 0 mg0 %
Calcium L 169 mg13 %
Jern L 0 mg0 %
Kalium L 169 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 64 %Fat: 15 %64kcal / 100 g
  • Protein 21 %
  • Carbohydrates 64 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13 %Vitamin A7 %Kalium4 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein3,4 gabove the median for mælk og æg (median 3,3 g)
  • Sugars9,3 gin the top quarter of mælk og æg (median 5 g)
  • Fat1,1 gbelow the median for mælk og æg (median 2 g)
  • Saturated fat0,64 gbelow the median for mælk og æg (median 1,2 g)
  • Sodium42 mgbelow the median for mælk og æg (median 50 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L42 IU
Other components (1)
A-vitamin, IE L212 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 64 kcal64 kcal
Protein 3,4 g3,4 g
Carbohydrates 10,2 g10,2 g
Fat 1,1 g1,1 g
Fiber 0 g0 g
Sugars 9,3 g9,3 g
Sodium 42 mg42 mg

Product details

Barcode
0028000281021
Label serving
8 OZA (236 ml)
Category
Milks
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lowfat milk with vitamin a palmitate and vitamin d3 added, sugar, less than 2% of modified corn starch, cellulose gel, calcium carbonate, gellan gum, natural and artificial flavors, cellulose gum, carrageenan, citric acid, salt, red 3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

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Lait 1L 3.5% MB Brique Andechser Natur 64 3,3 g 4,8 g 3,5 g
Bio latte da agricoltura biologica intero Berna 64 3,2 g 4,8 g 3,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lowfat milk?

100 g of Lowfat milk has 64 kcal. Serving, 8 oza, 236 ml (236 g): about 151 kcal.

How much protein is in Lowfat milk?

Lowfat milk contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in serving, 8 oza, 236 ml (236 g). About 21 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 3,3 g).

How many carbs are in Lowfat milk?

Lowfat milk has 10,2 g of total carbohydrates per 100 g, including 0 g of fiber and 9,3 g of sugars.

How much fat is in Lowfat milk?

Lowfat milk contains 1,1 g of fat per 100 g, of which 0,64 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Lowfat milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lowfat milk?

100 g contains 42 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2086911. License: CC0 1.0 (U.S. public domain). Source record dated 8. december 2020. Imported 6. november 2026.
  • Open Food Facts, record 0028000281021. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.