เค้กช็อกโกแลตกาโตว์
Packaged product Sweets og Desserter Lawson108
เค้กช็อกโกแลตกาโตว์ contains 400 kcal per 100 g. A serving, 40 g (40 g) provides about 160 kcal.
Roughly 50 % of its calories come from fat, with 42 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
100 g provides 38 % of the Daily Value for jern and 25 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 22,5 g | 29 % |
| Saturated fat L | 12,5 g | 63 % |
| Cholesterol L | 62,5 mg | 21 % |
| Sodium L | 163 mg | 7 % |
| Total carbohydrates L | 42,5 g | 15 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 27,5 g | |
| Protein L | 7,5 g | 15 % |
| Vitamin A L | 225 µg | 25 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,085 mg | 7 % |
| Calcium L | 50 mg | 4 % |
| Jern L | 6,8 mg | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 42 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gin the top quarter of sweets og desserter (median 4,4 g)
- Fiber2,5 gin the top quarter of sweets og desserter (median 1,4 g)
- Sugars27,5 gbelow the median for sweets og desserter (median 31 g)
- Fat22,5 gin the top quarter of sweets og desserter (median 18 g)
- Saturated fat12,5 gin the top quarter of sweets og desserter (median 6,7 g)
- Sodium163 mgin the lowest quarter of sweets og desserter (median 254 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lawson108
- Barcode
- 8857126386455
- Quantity
- 40 g
- Label serving
- 40 g
- Category
- Kager
- Packaging
- en:pack
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
มาการีน/ Margarine 17 %, ไข่/ Egg 17 %, น้ำตาล/ Sugar 17%, แป้งสาลี/ Wheat Flour 16 %, ช็อกโกแลต/Chocolate 15 %, นม/ Milk 5 %, วิปปิ้งครีม/ Whipping Cream 5 %, ผงโกโก้/ Cocoa Powder 4%, ไซรัป/ Syrup 3 %, เจือสีสังเคราะห์:/ Artificial Colour Added: INS160a(i) วัตถุให้ความหวานแทนน้ำตาล (Sweetener) : กรีฮาโลส Trehalose วัตถุเจือปนอาหาร(Food Additives): INS321, INS322, INS322(i), INS330, INS331 (iii), INS385, INS407, INS407a, INS420(i), INS471, INS475, INS965(ii) วัตถุกันเสีย(Preservatives): INS202. INS281
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Lemon Flavored Mini Sheet Cake Trader Joe's | 400 | 3,5 g | 50,6 g | 21,2 g |
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| Chocolate Mousse Cake Marie Morin | 400 | 5,6 g | 34,4 g | 28,9 g |
| Key Lime Cupcakes Hostess | 400 | 2,2 g | 68,9 g | 13,3 g |
| Very Berry Plant-Based Cupcakes Nature's Flair | 400 | 3,6 g | 54,5 g | 20 g |
| Mini Cupcakes The Bakery | 400 | 2,4 g | 62,4 g | 16,5 g |
| Glazers Donuts The Kwikery Bake Shop | 400 | 4,6 g | 50,8 g | 20 g |
| Lemon Cake Plant Pioneers | 400 | 5,6 g | 53,1 g | 18,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in เค้กช็อกโกแลตกาโตว์?
100 g of เค้กช็อกโกแลตกาโตว์ has 400 kcal. Serving, 40 g (40 g): about 160 kcal.
How much protein is in เค้กช็อกโกแลตกาโตว์?
เค้กช็อกโกแลตกาโตว์ contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in serving, 40 g (40 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,4 g).
How many carbs are in เค้กช็อกโกแลตกาโตว์?
เค้กช็อกโกแลตกาโตว์ has 42,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 27,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in เค้กช็อกโกแลตกาโตว์?
เค้กช็อกโกแลตกาโตว์ contains 22,5 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).
What vitamins and minerals does เค้กช็อกโกแลตกาโตว์ contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (38 % DV) and Vitamin A (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in เค้กช็อกโกแลตกาโตว์?
100 g contains 163 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. september 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8857126386455. License: ODbL 1.0 (Open Food Facts). Source record dated 10. september 2022. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.