Ice Cream Cake
Packaged product Sweets og Desserter Carvel
Ice Cream Cake contains 268 kcal per 100 g. A serving, 0.1 cake, 99 g (99 g) provides about 265 kcal.
Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 214 kcal per 100 g across 5.447 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 13,4 g | 17 % |
| Saturated fat L | 9,8 g | 49 % |
| Trans fat L | 0 g | |
| Cholesterol L | 30 mg | 10 % |
| Sodium L | 171 mg | 7 % |
| Total carbohydrates L | 32,9 g | 12 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 23,2 g | |
| Added sugars L | 15,2 g | 30 % |
| Protein L | 3,7 g | 7 % |
| Vitamin A L | 44 µg | 5 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 122 mg | 9 % |
| Jern L | 0,44 mg | 2 % |
| Kalium L | 202 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,7 gabove the median for sweets og desserter (median 3,2 g)
- Fiber1,2 gabove the median for sweets og desserter (median 0,3 g)
- Sugars23,2 gabove the median for sweets og desserter (median 21,9 g)
- Fat13,4 gabove the median for sweets og desserter (median 10,3 g)
- Saturated fat9,8 gin the top quarter of sweets og desserter (median 6,4 g)
- Sodium171 mgin the top quarter of sweets og desserter (median 68 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 253 kcal | 268 kcal |
| Protein | 4 g | 3,7 g |
| Carbohydrates | 29,3 g | 32,9 g |
| Fat | 13,1 g | 13,4 g |
| Fiber | 1 g | 1,2 g |
| Sugars | 22,2 g | 23,2 g |
| Sodium | 136 mg | 171 mg |
Product details
- Brand
- Carvel
- Barcode
- 0016264006009
- Label serving
- 0.1 cake (99 g)
- Category
- Frosne desserter
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ice cream and chocolate flavored crunchies: milkfat and nonfat milk, sugar, bleached wheat flour, water, corn syrup, coconut oil, cocoa alkali processed, palm oil, colored with (caramel color), mono and diglycerides, chocolate liquor, tetrasodium pyrophosphate, cellulose gum, guar gum, polysorbate 65, cocoa, natural and artificial flavor, wheat gluten, salt, polysorbate 80, soy lecithin, baking soda, carrageenan. whipped icing: water, hydrogenated palm kernel oil, sugar, dextrose, corn syrup, sodium caseinate, artificial flavor, polyglycerol esters of fatty acids, soy lecithin, polysorbate 60, soy protein isolate, carbohydrate gum, salt, to preserve freshness (potassium sorbate), xanthan gum. if decorated with chocolate whipped icing may also contain: high fructose corn syrup, cocoa alkali processed, modified cornstarch, colored with caramel color. if decorated with colored icing or gel may also contain: modified cornstarch, carrageenan, to preserve freshness (sodium benzoate), citric acid, artificial colors (yellow 5, blue 1, yellow 6, red 3, red 40). if product contains confetti or sprinkles may also contain: sugar, rice flour, cornstarch, palm kernel and/or palm oil, soy lecithin, dextrin, cellulose gum, confectioner's glaze, carrageenan, natural and artificial flavor, carnauba wax, colored with (titanium dioxide), artificial colors (yellow 5, red 3, yellow 6 lake, blue 1 lake, yellow 6, yellow 5 lake, blue 1, red 40).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mi cuit chocolat La Veggisserie | 268 | 6 g | 22,5 g | 16,8 g |
| Gaufrette Garnie Glacée au chocolat Pilpa | 268 | 3,3 g | 39 g | 10 g |
| English toffee Ice cream Trader Joe’s | 268 | 1,2 g | 27,6 g | 16,3 g |
| Perry's Ice Cream, Premium Ice Cream, Lemon Chillo Perry's Ice Cream Co. Inc. | 268 | 2,8 g | 29,6 g | 15,5 g |
| Ice cream sandwiches Dean's | 268 | 3,6 g | 44,6 g | 8,9 g |
| Premium ice cream Anderson Dairy Inc | 268 | 5,6 g | 28,2 g | 16,9 g |
| Classic treat ice cream nutty cone Klein's Real Kosher | 268 | 4,9 g | 28 g | 14,6 g |
| Van Leeuwen Artisan, Ice Cream, Earl Grey Tea Ad-Visor | 268 | 4,1 g | 15,5 g | 21,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream Cake?
100 g of Ice Cream Cake has 268 kcal. Serving, 0.1 cake, 99 g (99 g): about 265 kcal.
How much protein is in Ice Cream Cake?
Ice Cream Cake contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,6 g in serving, 0.1 cake, 99 g (99 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,2 g).
How many carbs are in Ice Cream Cake?
Ice Cream Cake has 32,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 23,2 g of sugars.
How much fat is in Ice Cream Cake?
Ice Cream Cake contains 13,4 g of fat per 100 g, of which 9,8 g is saturated (49 % of the Daily Value).
How much sodium is in Ice Cream Cake?
100 g contains 171 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 9. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2617434. License: CC0 1.0 (U.S. public domain). Source record dated 31. maj 2023. Imported 6. november 2026.
- Open Food Facts, record 0016264006009. License: ODbL 1.0 (Open Food Facts). Source record dated 9. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.